Disclosure: I received Folkcity Roasters Cold Brew Concentrate Coffee and their Industry coffee; all opinions are 100% my own.
Cold Brew Brownies are a fudgy, sweet, and satisfying dessert snack. They are made with Folkcity Roasters Cold Brew Coffee which enhances the chocolate flavor and gives them a caffeine kick. These 4-ingredient brownies are great when you need to get a chocolate fix!
Estimated reading time: 5 minutes
Cold Brew Brownies
Hi Friends, ever want a brownie, a really good brownie, like STAT but did not feel like bringing out all those ingredients and making a huge mess? Why not doctor up a brownie mix, make it your own and savor the results?
Oh there is no shame in my brownie-making game! I will not turn my nose up at a good brownie mix, especially, if I’m short on time and/or feeling tired/lazy.
Instead of the water required to make these brownies, just sub with Folkcity Roasters Cold Brew Coffee Concentrate.
They are so fudgey and delicious, you will thank me later 😉
You can find Folkcity Roasters coffee in the local Central, NJ and PA area (I linked to their Instagram and website below for more details and information).
Their coffee is amazing! It’s always a special treat to have their coffee for it’s gourmet, high-quality taste.
Ingredients for Cold Brew Brownies
- 1/4 cup Folkcity Roasters Cold Brew Coffee
- 1/2 cup Canola oil (or the same amount vegetable oil)
- 1 large egg
- 1 box Ghirardelli Dark Chocolate Brownies Mix (the kind that includes Chocolate Chips)
If you make this Cold Brew Brownies recipe and like it, please give it a rating in the recipe card below and let us know in the comments; Thank you for reading and following along!
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Cold Brew Brownies
Cold Brew Brownies are a fudgey, sweet and satisfying dessert snack. They are made with Folkcity Roasters Cold Brew Coffee which enhances the chocolate flavor and gives them a caffeine kick. These 4-ingredient brownies are great when you need to get a chocolate fix!
Ingredients
- 1/4 cup Folkcity Roasters cold brew coffee concentrate
- 1/2 cup Canola oil (or the same amount vegetable oil)
- 1 large egg
- 1 box Ghirardelli Dark Chocolate Brownies Mix (the kind that includes Chocolate Chips)
Instructions
- Preheat the oven to 325 degrees F.
- Crumple up a square of parchment paper (sized to be large enough for an 8x8 inch baking pan) and then smooth out the paper (this allows the paper to better conform to the baking pan.
- In a glass pan (*see notes about pan sizes and baking times), grease the bottom of the pan with butter, place parchment paper in the pan, grease with butter over the parchment paper. (the parchment paper is optional, it helps with lifting the brownies out of the pan for easy slicing, if you chose)
- In a large mixing bowl, add the brownie mix, 1/4 cup cold brew coffee, 1/2 cup vegetable oil, 1 large egg and mix until combined.
- Add the brownie batter to the prepared pan.
- Place in the center rack of the oven and bake for 45-50 minutes. *Remember - The brownies continue to bake after you take them out of the oven, a slightly underdone brownie is better then an overcooked one!
Notes
Baking times for pan sizes:
- 8x8 inch (metal) - Bake time 40-45 minutes
- 8x8 inch (glass) - Bake time 45-50 minutes
- 9x9 inch (metal) - Bake time 40-45 minutes
Did you make this recipe? Tag @lifeslittlesweets and hashtag it #lifeslittlesweets
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
-
Ghirardelli Dark Chocolate Brownie Mix, 20-Ounce Boxes, Pack of 4 -
Pyrex Easy Grab Glass Bakeware and Food Storage Set (8-Piece, BPA-free) -
Pyrex Smart Essentials 8-Piece Mixing Bowl Set -
Stainless Steel Mixing Bowls by Finedine (Set of 6) Polished Mirror Finish Nesting Bowl, ¾ - 1.5-3 - 4-5 - 8 Quart - Cooking Supplies -
Wilton Easy Flex Silicone Spatula Set, Your Go-To Tools for Mixing, Folding, Scraping, Cooking and Serving., Blue, 3-Piece -
Pyrex Prepware 2-Cup Measuring Cup, Red Graphics, Clear -
Homestia Gold Measuring Cups and Spoons Set Stainless Steel 8 PIECE for Dry and Liquid Ingredients Engraved Measurement Heavy Duty Baking & Cooking Utensils
Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 112Total Fat: 11gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 19mgSodium: 21mgCarbohydrates: 3gFiber: 0gSugar: 1gProtein: 1g
Please note that the Calculated Nutrition is an estimate at best.
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