White asparagus, a popular vegetable in European cuisine, is a delicate and delicious vegetable that's worth exploring in the kitchen. In this article, we've covered the history and origin of white asparagus, how to prepare and cook it, popular recipes, its flavor profile, when it's in season, where to find it, and its health and nutrition benefits. Additionally, we've explored what foods and wines pair well with white asparagus, making it an easy addition to any meal. With this comprehensive guide, you'll be ready to confidently incorporate white asparagus into your cooking and impress your guests with your culinary skills.
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JanetGoingCrazy says
Oh my, how I love blue cheese anything. I've never made my own dip, but yours sounds amazing. Thanks for the recipe. I can't wait to pick up some wings from Walmart and make this dip! [client]
Sara says
Hi Janet, making your own dip is so worth it, they go SO well with the wings! Thank you for stopping by!
Linda says
I also love anything blue cheese or Roquefort! Can't wait to try this! I also love those green goblets in the photo...
Sara says
Thank you Linda, those are my mom's linens, dishes and goblets - she always has the best dishes. It's fun to use her things when I make recipes when visiting 🙂