Omnivore loving vegan, gluten-free & beverage recipes
Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community. Continue Reading
Spring and Easter Recipes Collection – We have gathered a list of Spring and Easter-themed recipes on Life’s Little Sweets, including cupcakes, candy, snacks, and more!
These Fresh Spring Rolls have vermicelli, cooked shrimp, carrots, cucumber, basil, mint, & cilantro all wrapped up in a rice wrapper. They are delicious when dipped in our easy peanut sauce recipe, plum sauce, or your favorite dipping sauce.
Whether you’re looking for warm soup recipes for the change of seasons, or comfort food to keep you company during the refreshing days of spring, you’ll find plenty of food inspiration here!
Nettle Pesto has foraged, wild, stinging nettles (Urtica dioica), fresh garlic, extra virgin olive oil, Parmesan cheese (or substitute vegan Parmesan cheese, if vegan), Kosher salt, and fresh ground black pepper. It's vibrant, vegetal, and loaded with vitamins and minerals. Try this Nettle Pesto on your favorite pasta, on toast and it's a great sauce to go with chicken, fish, meat, or vegetables.
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Chocolate Lava Cakes are self-saucing, warm, sweet, chocolate-y desserts. It's easy to make for any night of the week, yet so elegant for special occasions.
Estimated reading time: 5 minutes
Hi Everyone, guess what I made this past Valentine's Day for my husband?
These Chocolate Lava Cakes!
For some odd reason, I've always been afraid of making a "self-saucing" cake like this.
Well, guess what?
It was super easy and only took 8 required ingredients!
These Chocolate Lava Cakes are so good, decadent, and enjoyable, I'm kicking myself for not making them sooner!
It was so nice to feel fancy at home with this delicious homemade dessert.
The Chocolate Lava Cakes are delicious on their own but you can add toppings.
I sprinkled more confectioner's sugar on top when serving and then I added mint chocolate gelato to these Chocolate Lava Cakes but you can use vanilla ice cream.
I think lemon, raspberry or mango sorbet would be delicious too.
You can go even further and add fruit or berries too!
I love how these Chocolate Lava Cakes puff up when baking.
I have whole a list of helpful kitchen tools that I use for this recipe in the recipe card below.
I also link to some ingredients that I used for the recipe too.
If you try this Chocolate Lava Cakes recipe, let me know in the comments below!
Thank you.
If you like this Chocolate Lava Cakes, check out our other recipes and posts:
*This Chocolate Lava Cakes recipe was first published on 3/6/2019 and updated and republished on 2/13/2020
Chocolate Lava Cakes are self-saucing, warm, sweet, chocolate-y dessert. It's easy to make for any night of the week, yet so elegant for special occasions.
Did you make this recipe? Tag @lifeslittlesweets and hashtag it #lifeslittlesweets
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Please note that the Calculated Nutrition is an estimate at best.
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