Estimated reading time: 8 minutes

Elevate Your Brunch Game with Salmon Avocado Matzo Toast

If you’re looking to impress your taste buds and your brunch guests, we have just the recipe for you. Get ready to savor the extraordinary flavors of our Salmon Avocado Matzo Toast—a delightful fusion of smoky salmon, creamy avocado, and crispy matzo bread. This extraordinary dish brings together the best of Jewish and contemporary cuisine, creating a harmonious blend that will leave you craving for more. So, roll up your sleeves, gather your ingredients, and let’s embark on a brunch experience like no other.

Salmon Avocado Matzo Toast: A Delightful Fusion of Flavors on Your Plate

Welcome back, food enthusiasts! I am thrilled to share with you an exceptional recipe that will take your brunch experience to new heights. Get ready to indulge in the delectable combination of smoked salmon, creamy avocado, and crispy matzo bread with our mouthwatering Salmon Avocado Matzo Toast. This dish is a celebration of textures, flavors, and a delightful fusion of culinary cultures. So, let’s dive in and discover the secrets behind this scrumptious creation.

Exploring the Brilliance of Matzo Bread

Matzo bread is a versatile ingredient that plays a vital role in Jewish cuisine, particularly during Passover. Traditionally unleavened, this crisp flatbread is made from just flour and water, resulting in a unique texture that is both light and crispy. With its neutral flavor, matzo provides the perfect canvas for a wide variety of toppings and spreads.

The Nutritional Powerhouses: Salmon and Avocado

Both salmon and avocado are renowned for their nutritional value, making them a winning combination. Salmon is rich in omega-3 fatty acids, high-quality protein, and essential vitamins and minerals. Avocado, on the other hand, offers healthy monounsaturated fats, fiber, and an array of vitamins, including potassium and folate. Together, they create a harmonious blend of flavors and provide a host of health benefits.

What diets does this recipe adhere to?

This recipe for Salmon Avocado Matzo Toast adheres to the following diets:

1. Pescatarian: This recipe includes smoked salmon as the main protein source, making it suitable for individuals who follow a pescatarian diet, which includes fish and seafood but excludes other types of meat.
2. Gluten-Free (with appropriate matzo): Matzo bread traditionally contains gluten, but gluten-free matzo alternatives are available. By using gluten-free matzo bread, this recipe can be made suitable for those following a gluten-free diet.
3. Dairy-Free: The recipe, as written, does not contain any dairy ingredients, making it suitable for individuals who avoid dairy or follow a dairy-free diet.
4. Nut-Free: This recipe does not include any nuts or nut-based ingredients, making it suitable for individuals with nut allergies or those following a nut-free diet.

Please note that dietary restrictions and preferences can vary, so it is always essential to double-check the ingredients and make appropriate substitutions or modifications to suit individual needs.

Recipe: Salmon Avocado Matzo Toast

Ingredients:

• 1-2 sheets of matzo bread
• 1-2 ounces smoked salmon, thinly sliced or chilled, cooked salmon
• 1-2 ripe avocados, pitted and mashed
• 1/2 teaspoon fresh-squeezed, lemon juice
• 1-2 tablespoons red onion, finely chopped, optional
• 1-2 tablespoons fresh dill or other herbs (like parsley, basil, etc.), chopped
• Kosher salt and fresh, ground, pepper, amount to taste
• Optional toppings: capers, micro greens, or sliced, fresh radishes

Instructions:

1. In a medium bowl, combine the mashed avocados, lemon juice, red onion, and fresh dill. Season with salt and pepper to taste.
2. Spread the avocado mixture evenly on each piece of toasted matzo.
3. Top each matzo with slices of smoked salmon or chilled, cooked salmon chunks.
4. Garnish with your choice of optional toppings, such as capers, micro greens, or sliced radishes.
5. Serve immediately and enjoy!

A Symphony of Flavors and Textures

The combination of the crispy matzo bread, silky-smooth avocado, and delicate, smoky salmon creates an explosion of flavors in every bite. The refreshing tanginess of the lemon juice and the slight sharpness of the red onion perfectly complement the richness of the salmon and avocado. The fresh dill adds a hint of herbaceousness, elevating the dish to new heights.

Customization and Serving Suggestions

While our recipe provides a fantastic starting point, feel free to customize your Salmon Avocado Matzo Toast to your liking. You can add a dollop of sour cream, sprinkle some black sesame seeds, or drizzle a balsamic glaze for an extra touch of sophistication. This dish pairs beautifully with a side salad or a bowl of creamy tomato soup, creating a well-balanced and satisfying meal.

What holidays can you serve this recipe for?

Salmon Avocado Matzo Toast is a versatile recipe that can be served for various holidays and special occasions, including:

1. Passover: Matzo bread is a staple during the Jewish holiday of Passover, making this recipe a perfect addition to your Passover menu. It incorporates traditional elements while adding a modern twist with the combination of salmon and avocado.
2. Easter Brunch: If you’re looking to serve a unique and flavorful dish for Easter brunch, Salmon Avocado Matzo Toast fits the bill. It offers a refreshing departure from traditional brunch fare and adds a touch of elegance to your Easter celebration.
3. Mother’s Day: Surprise Mom with a delightful brunch featuring Salmon Avocado Matzo Toast. Its vibrant colors, appealing presentation, and exquisite flavors make it a perfect treat to show your love and appreciation on Mother’s Day.
4. Spring and Summer Gatherings: Whether it’s a garden party, a picnic, or a backyard barbecue, Salmon Avocado Matzo Toast is a versatile dish that can be enjoyed during spring and summer gatherings. It is light and refreshing qualities make it an ideal addition to any seasonal menu.
5. Brunch Celebrations: This recipe is a fantastic option for any brunch celebration, such as birthdays, anniversaries, bridal showers, or baby showers. It offers a sophisticated and unique twist on traditional brunch offerings, impressing your guests with its fusion of flavors.

Remember, the beauty of Salmon Avocado Matzo Toast is its versatility, making it suitable for a wide range of occasions and celebrations throughout the year.

Final Thoughts

The Salmon Avocado Matzo Toast is a showstopper that combines the best of different culinary worlds. It effortlessly marries the simplicity of matzo bread with the elegance of smoked (or cooked) salmon and the creaminess of the avocado. With its irresistible flavors and delightful textures

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Salmon Avocado Matzo Toast

Yield: 1 serving

Prep Time: 15 minutes

Total Time: 15 minutes

Indulge in the exquisite flavors of our Salmon Avocado Matzo Toast. This tantalizing recipe brings together the richness of smoked salmon, the creaminess of mashed avocado, and the satisfying crunch of matzo bread. With a touch of fresh lemon juice, red onion, and dill, this dish is a harmonious blend of textures and flavors that will leave you craving for more. Elevate your brunch experience with this delightful fusion and delight your taste buds with every bite.

Print

Ingredients

• 1-2 sheets of matzo bread
• 1-2 ounces smoked salmon, thinly sliced (or substitute cold, cooked salmon)
• 1-2 ripe avocados, pitted and mashed
• 1/2 teaspoon fresh-squeezed, lemon juice
• 1-2 tablespoons red onion, finely chopped, optional
• 1-2 tablespoons fresh dill or other herbs (like parsley, basil, etc.), chopped
• Kosher salt and fresh, ground, pepper, amount to taste
• Optional toppings: capers, micro greens, or sliced, fresh radishes

Instructions

1. In a medium bowl, combine the mashed avocados, lemon juice, red onion, and optional fresh dill. Season with salt and pepper to taste.
2. Spread the avocado mixture evenly on each piece of toasted matzo.
3. Top each matzo with slices of smoked salmon (or chilled, cooked salmon).
4. Garnish with your choice of optional toppings, such as capers, micro greens, or sliced radishes.
5. Serve immediately and enjoy!

Notes

This recipe for Salmon Avocado Matzo Toast adheres to the following diets:

1. Pescatarian: This recipe includes smoked salmon as the main protein source, making it suitable for individuals who follow a pescatarian diet, which includes fish and seafood but excludes other types of meat.
2. Gluten-Free (with appropriate matzo): Matzo bread traditionally contains gluten, but gluten-free matzo alternatives are available. By using gluten-free matzo bread, this recipe can be made suitable for those following a gluten-free diet.
3. Dairy-Free: The recipe, as written, does not contain any dairy ingredients, making it suitable for individuals who avoid dairy or follow a dairy-free diet.
4. Nut-Free: This recipe does not include any nuts or nut-based ingredients, making it suitable for individuals with nut allergies or those following a nut-free diet.

Please note that dietary restrictions and preferences can vary, so it is always essential to double-check the ingredients and make appropriate substitutions or modifications to suit individual needs.

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Nutrition Information:

Yield: 2 Serving Size: 1
Amount Per Serving: Calories: 494Total Fat: 32gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 25gCholesterol: 7mgSodium: 928mgCarbohydrates: 45gFiber: 19gSugar: 3gProtein: 15g

Please note that the Calculated Nutrition is an estimate at best. If you make this recipe and love it, remember to stop back and give it a 5-star rating – it helps others find the recipe!

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• First published: 6/10/2023

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Sara Maniez

Owner at Life's Little Sweets

Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community.

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