Omnivore loving vegan, gluten-free & beverage recipes
Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community. Continue Reading
Spring and Easter Recipes Collection – We have gathered a list of Spring and Easter-themed recipes on Life’s Little Sweets, including cupcakes, candy, snacks, and more!
These Fresh Spring Rolls have vermicelli, cooked shrimp, carrots, cucumber, basil, mint, & cilantro all wrapped up in a rice wrapper. They are delicious when dipped in our easy peanut sauce recipe, plum sauce, or your favorite dipping sauce.
Whether you’re looking for warm soup recipes for the change of seasons, or comfort food to keep you company during the refreshing days of spring, you’ll find plenty of food inspiration here!
Nettle Pesto has foraged, wild, stinging nettles (Urtica dioica), fresh garlic, extra virgin olive oil, Parmesan cheese (or substitute vegan Parmesan cheese, if vegan), Kosher salt, and fresh ground black pepper. It's vibrant, vegetal, and loaded with vitamins and minerals. Try this Nettle Pesto on your favorite pasta, on toast and it's a great sauce to go with chicken, fish, meat, or vegetables.
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Estimated reading time: 4 minutes
If you're a plant lover, you know the joy of watching your green friends grow and thrive. However, buying new plants can be costly, and sometimes it's hard to find the perfect specimen you're looking for. Luckily, there's a way to multiply your favorite plants without breaking the bank: growing them from cuttings. With a few basic tools and some patience, you can propagate many different types of plants and expand your collection. We'll guide you through the process of growing plants from cuttings and answer some common questions along the way.
If you love plants and want to expand your collection without spending a lot of money, learning how to grow plants from cuttings is a great skill to have. Not only is it an inexpensive way to propagate your favorite plants, but it’s also a rewarding and satisfying process. We’ll answer some common questions about how to grow plants from cuttings.
A cutting is a piece of a plant that has been cut off from the mother plant and has the potential to grow roots and become a new plant. Plants have the ability to regenerate themselves, and cuttings are one way that they can do this. When a cutting is taken, it’s important to make sure that it’s taken from a healthy, disease-free plant, and that the cutting is taken from a part of the plant that is actively growing.
Many different types of plants can be grown from cuttings, including houseplants, herbs, shrubs, and trees. Some plants, such as succulents, are particularly well-suited to propagation by cuttings. However, not all plants are easy to propagate from cuttings, and some may require more specialized techniques.
To grow plants from cuttings, you will need a few basic tools, including:
It’s also a good idea to have a spray bottle filled with water on hand to mist the cutting and keep it hydrated.
Rooting hormone is a substance that helps stimulate root growth in cuttings. It’s not essential, but it can help speed up the rooting process and increase the success rate of your cuttings. Rooting hormone is available in both powder and liquid forms and can be found at most garden centers and nurseries.
To take a cutting, start by selecting a healthy stem that is actively growing. Use a sharp, clean pair of scissors or pruning shears to cut a section of the stem that is approximately 4-6 inches long. Make sure that the cutting has at least one node (a small bump on the stem where leaves or branches grow) and that it’s free from any diseases or pests.
Once you’ve taken your cutting, remove any leaves from the bottom half of the stem, leaving just one or two leaves near the top. Dip the cut end of the stem in rooting hormone (if desired), and then plant the cutting in a container filled with moist potting soil. Gently press the soil around the cutting to hold it in place.
To help your cutting take root, it’s important to keep it hydrated and in a warm, humid environment. Place the container in a bright, indirect light, and mist the cutting with water once or twice a day to keep it moist. You may also want to cover the container with a plastic bag or a clear plastic dome to help create a humid environment.
The length of time it takes for a cutting to root can vary depending on the type of plant and the conditions in which it’s being grown. Some plants may root in as little as two weeks, while others may take several months. It’s important to be patient and not give up on your cutting too soon.
Learning how to grow plants from cuttings is a great way to expand your plant collection and save money.
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Growing plants from cuttings is a fun and easy way to propagate your favorite plants and expand your collection. With just a few basic tools and some patience, you can turn one plant into many. Follow these step-by-step instructions to learn how to grow plants from cuttings.
The time it takes to grow a plant from a cutting can vary depending on the type of plant, the conditions it's grown in, and other factors. In general, it can take anywhere from a few weeks to several months for a plant to root and start to grow from a cutting. Some plants root faster than others, and some require more specialized care to grow successfully. Patience is key when it comes to propagating plants from cuttings, as it can take time for roots to form and for the new plant to establish itself.
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