This is a sponsored conversation written by me on behalf of Tyson Foods, Inc. The opinions and text are all mine. #NowEvenCrispier #TysonCrispyChickenStrips #TargetCrispyChicken
Estimated reading time: 6 minutes
Tyson® Crispy Chicken Strips are so tasty with a crisp, breaded crust and tender, white, meat chicken inside. You can dip them in this easy, 5-minute, Honey Mustard Sauce recipe that has wildflower honey, mayonnaise, Dijon mustard, apple cider vinegar, cayenne pepper, and Harissa seasoning. (makes about 3/4 cups of sauce)
Table of contents
Honey Mustard Sauce
Hi Everyone, I love an easy meal that is also satisfying, especially at this time of year when I am rushing around getting my family ready for the back-to-school season. I made these Tyson Crispy Chicken Strips which only take 18-20 minutes in the oven and while they baked, it only took 5 minutes to make this Honey Mustard Sauce go along with it.
This recipe works as a dipping sauce, regular sauce to serve over an entree, salad dressing, or marinade for meats.
When they came out of the oven my husband, Eric said “they look so good” and along with my son and me, we gobbled them up! We dipped them in copious amounts of honey mustard sauce.
I easily found them in the frozen food section at Target. We were able to pick them up while shopping for back-to-school supplies. It’s nice to be able to have a one-stop shop.
To make the Tyson® Crispy Chicken Strips, I used a rimmed baking sheet lined with a silicone baking mat (optional) or you can use parchment paper (optional) – it really couldn’t be easier! You could also make them in a microwave or air fryer according to the instructions.
Tyson® Crispy Chicken Strips
About Tyson® Crispy Chicken Strips
I learned that Tyson® Crispy Chicken Strips are 100% natural, they are new and even crispier, they are an excellent source of protein, and they taste amazing, plus there are no artificial ingredients and they are minimally processed.
Ingredients for Honey Mustard Sauce
- 1/4 cup wildflower honey
- 1/4 cup regular mayonnaise
- 1/4 cup Dijon mustard
- 1 tablespoon apple cider vinegar
- 1/8 teaspoon ground cayenne pepper
- 1/8 teaspoon ground Harissa seasoning
To make the Honey Mustard Sauce all you have to do is whisk all the ingredients together.
Helpful Kitchen Tools for Honey Mustard Sauce
- 1 small mixing bowl
- small whisk
- serving bowl/dish
- small sauce/gravy ladle for serving, optional
Web Story
If you try this Honey Mustard Sauce and like the recipe, please rate the recipe in the recipe card below and let us know in the comments.
Thank you for reading and following along!
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Honey Mustard Sauce
This 5-minute, Honey Mustard Sauce recipe has wildflower honey, mayonnaise, Dijon mustard, apple cider vinegar, cayenne pepper, and Harissa seasoning.
Ingredients
- 1/4 cup wildflower honey
- 1/4 cup regular mayonnaise
- 1/4 cup Dijon mustard
- 1 tablespoon apple cider vinegar
- 1/8 teaspoon ground cayenne pepper
- 1/8 teaspoon ground Harissa seasoning
Instructions
- Put all the measured ingredients in a bowl and whisk until completely combined. Refrigerate any leftovers in an air-tight container.
Notes
- This recipe works as a dipping sauce, regular sauce to serve over an entree, salad dressing, or marinade for meats.
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 169Total Fat: 11gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 6mgSodium: 591mgCarbohydrates: 19gFiber: 1gSugar: 18gProtein: 1g
Please note that the Calculated Nutrition is an estimate at best.
- First published: 9/9/2019
- Updated & republished: 9/11/2022, 2/1/2023
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