Omnivore loving vegan, gluten-free & beverage recipes
Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community. Continue Reading
Spring and Easter Recipes Collection – We have gathered a list of Spring and Easter-themed recipes on Life’s Little Sweets, including cupcakes, candy, snacks, and more!
These Fresh Spring Rolls have vermicelli, cooked shrimp, carrots, cucumber, basil, mint, & cilantro all wrapped up in a rice wrapper. They are delicious when dipped in our easy peanut sauce recipe, plum sauce, or your favorite dipping sauce.
Whether you’re looking for warm soup recipes for the change of seasons, or comfort food to keep you company during the refreshing days of spring, you’ll find plenty of food inspiration here!
Nettle Pesto has foraged, wild, stinging nettles (Urtica dioica), fresh garlic, extra virgin olive oil, Parmesan cheese (or substitute vegan Parmesan cheese, if vegan), Kosher salt, and fresh ground black pepper. It's vibrant, vegetal, and loaded with vitamins and minerals. Try this Nettle Pesto on your favorite pasta, on toast and it's a great sauce to go with chicken, fish, meat, or vegetables.
This post may contain affiliate links. Please read my disclosure policy
Estimated reading time: 3 minutes
Ever wondered how to achieve that velvety texture and deep flavor infusion in your sauces and dishes? The answer lies in the art of tomato grating. While it might not be your usual kitchen technique, the results are truly remarkable. In this step-by-step guide, we'll walk you through the process of grating tomatoes to perfection, unlocking a world of culinary possibilities. Get ready to revolutionize your recipes and savor every bite like never before!
Welcome back to Life's Little Sweets! We're diving into the wonderful world of cooking techniques. Have you ever wondered how to grate tomatoes for that perfect sauce or dish? Grating tomatoes might seem a bit unconventional, but it's a game-changing skill that can elevate your culinary creations to a whole new level. In this step-by-step guide, we'll explore the ins and outs of tomato grating and learn how to make the most of this technique in your kitchen endeavors.
Before we jump into the how-to, let's discuss why grating tomatoes is worth adding to your culinary skill set. Grating tomatoes offers several advantages:
Gather your tools before you get started. Here's what you'll need:
Congratulations, you've mastered the art of tomato grating! This technique might be a bit unconventional, but its benefits are undeniable. From improved texture and flavor infusion to quicker cooking times, grated tomatoes are a versatile addition to your culinary repertoire. So, why not give it a try during your next cooking adventure? Your taste buds will thank you, and your dishes will never be the same!
Leave a Reply
You must be logged in to post a comment.