Estimated reading time: 5 minutes
Brown Sugar Simple Syrup is a versatile sweetener that adds a rich, caramel-like flavor to your favorite recipes. To make it, just combine equal parts brown sugar and water, then gently simmer until the sugar dissolves. This sweet syrup can be used to sweeten beverages like iced coffee and cocktails, enhance the glaze on grilled meats, create delectable desserts, or even drizzle over pancakes and waffles for a delightful twist. Elevate your culinary creations with the warm, molasses undertones of Brown Sugar Simple Syrup – a simple yet remarkable addition to your kitchen repertoire.
Table of contents
Brown Sugar Simple Syrup
Hi Everyone, have you ever tried Brown Sugar Simple Syrup? It’s so delightful and has a nice twist on simple syrups.
Brown Sugar Simple Syrup Recipe Ideas
Brown sugar simple syrup can add a delightful twist to various recipes, from beverages to desserts and even savory dishes. Here are some recipe ideas to help you make the most of it:
1. Brown Sugar Old Fashioned:
- 2 oz bourbon or whiskey
- 1/2 oz brown sugar simple syrup
- 2 dashes of Angostura bitters
- Orange twist
- Ice Directions: Stir the bourbon, brown sugar simple syrup, and bitters in a glass with ice. Garnish with an orange twist.
2. Brown Sugar Iced Coffee:
- 8 oz cold brew coffee
- 1-2 tbsp brown sugar simple syrup
- Cream or milk of your choice
- Ice Directions: Mix cold brew coffee, brown sugar simple syrup, and cream/milk. Serve over ice.
3. Brown Sugar Glazed Carrots:
- 1 pound baby carrots
- 2-3 tbsp brown sugar simple syrup
- Butter
- Salt and pepper Directions: Sauté carrots in butter, add brown sugar simple syrup, and season with salt and pepper. Cook until glazed and tender.
4. Brown Sugar and Cinnamon Pancakes:
- Pancake batter
- 2-3 tbsp brown sugar simple syrup
- 1 tsp ground cinnamon Directions: Add brown sugar simple syrup and cinnamon to your pancake batter. Cook as usual.
5. Brown Sugar Glazed Salmon:
- 4 salmon fillets
- 2-3 tbsp brown sugar simple syrup
- Soy sauce
- Garlic Directions: Marinate salmon in a mixture of brown sugar simple syrup, soy sauce, and minced garlic. Bake or grill until cooked through.
6. Brown Sugar BBQ Sauce:
- 1 cup ketchup
- 1/2 cup brown sugar simple syrup
- 2 tbsp apple cider vinegar
- 1 tsp paprika Directions: Combine all ingredients for a delicious BBQ sauce to use on grilled meats or as a dip.
7. Brown Sugar and Apple Oatmeal:
- 1 cup rolled oats
- 2-3 tbsp brown sugar simple syrup
- Chopped apples
- Cinnamon Directions: Cook oats with brown sugar simple syrup, chopped apples, and a dash of cinnamon.
8. Brown Sugar Sweet Potato Casserole:
- Mashed sweet potatoes
- Brown sugar simple syrup
- Pecans
- Marshmallows Directions: Mix mashed sweet potatoes with brown sugar simple syrup, top with pecans and marshmallows, and bake until golden.
9. Brown Sugar Balsamic Salad Dressing:
- 1/4 cup olive oil
- 2 tbsp brown sugar simple syrup
- 2 tbsp balsamic vinegar
- Salt and pepper Directions: Whisk together for a delicious salad dressing.
10. Brown Sugar Fruit Salad:
- Mixed fruit (strawberries, blueberries, etc.)
- Brown sugar simple syrup
- Fresh mint leaves Directions: Toss fruit in brown sugar simple syrup and garnish with mint.
Enjoy experimenting with these brown sugar simple syrup recipes in your kitchen!
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Brown Sugar Simple Syrup can be used to sweeten a wide variety of beverages and recipes. You can add it to iced coffee, cocktails, teas, and lemonades. It’s also a great addition to desserts, salad dressings, and glazes for meats and vegetables. Enjoy experimenting with this flavorful syrup in your cooking!
Brown Sugar Simple Syrup
Brown Sugar Simple Syrup is a versatile sweetener that adds a rich, caramel-like flavor to your favorite recipes. To make it, just combine equal parts brown sugar and water, then gently simmer until the sugar dissolves. This sweet syrup can be used to sweeten beverages like iced coffee and cocktails, enhance the glaze on grilled meats, create delectable desserts, or even drizzle over pancakes and waffles for a delightful twist. Elevate your culinary creations with the warm, molasses undertones of Brown Sugar Simple Syrup – a simple yet remarkable addition to your kitchen repertoire.
Ingredients
- 1 cup brown sugar (light or dark, depending on your preference)
- 1 cup water
Instructions
- Combine Sugar and Water: In a small saucepan, combine equal parts brown sugar and water. For a richer, more molasses-like flavor, you can use dark brown sugar, or for a milder sweetness, use light brown sugar.
- Heat and Stir: Place the saucepan over medium heat and stir continuously until the brown sugar completely dissolves into the water. This should take about 5-7 minutes.
- Simmer: Once the sugar is dissolved, reduce the heat to low and let the mixture simmer for an additional 2-3 minutes. This will help to thicken the syrup slightly.
- Cool: Remove the saucepan from the heat and allow the brown sugar simple syrup to cool to room temperature.
- Store: Once cooled, transfer the syrup to a clean, airtight container. You can use a glass jar or a plastic squeeze bottle. Store it in the refrigerator, where it will be kept for several weeks.
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Nutrition Information:
Yield: 16 Serving Size: 1Amount Per Serving: Calories: 43Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 4mgCarbohydrates: 11gFiber: 0gSugar: 11gProtein: 0g
Please note that the Calculated Nutrition is an estimate at best. If you make this recipe and love it, remember to stop back and give it a 5-star rating – it helps others find the recipe!
- First published: 10/25/2023
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