Omnivore loving vegan, gluten-free & beverage recipes
Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community. Continue Reading
Spring and Easter Recipes Collection – We have gathered a list of Spring and Easter-themed recipes on Life’s Little Sweets, including cupcakes, candy, snacks, and more!
These Fresh Spring Rolls have vermicelli, cooked shrimp, carrots, cucumber, basil, mint, & cilantro all wrapped up in a rice wrapper. They are delicious when dipped in our easy peanut sauce recipe, plum sauce, or your favorite dipping sauce.
Whether you’re looking for warm soup recipes for the change of seasons, or comfort food to keep you company during the refreshing days of spring, you’ll find plenty of food inspiration here!
Nettle Pesto has foraged, wild, stinging nettles (Urtica dioica), fresh garlic, extra virgin olive oil, Parmesan cheese (or substitute vegan Parmesan cheese, if vegan), Kosher salt, and fresh ground black pepper. It's vibrant, vegetal, and loaded with vitamins and minerals. Try this Nettle Pesto on your favorite pasta, on toast and it's a great sauce to go with chicken, fish, meat, or vegetables.
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Light Brown Sugar is so easy to make with just 2 ingredients: Granulated White Sugar and Molasses. It comes out light and fluffy and is sure to make your baked goods and other recipes delicious with this homemade sugar recipe!
Estimated reading time: 4 minutes
Hi Everyone, have you ever tried to make your own brown sugar? I started making my own brown sugar, both dark and light, during the Covid-19 pandemic and I think it's likely that I will keep doing this from now on because it comes out so beautiful and fluffy and it makes the recipes that I use it in even better from my personal experience!
I made sure to include step-by-step recipe photos to walk you through this super easy process of making your own Light Brown Sugar below and in the recipe card.
I will be sharing a post soon on how to make Dark Brown Sugar soon as well! Hint: It's also super easy to make!
All you need is just 2 ingredients for this recipe: Granulated White Sugar and Molasses.
I now make several cups of dark or light brown sugar when I am out of it, instead of buying it from the store.
If you try this Light Brown Sugar recipe and like it, please give it a rating in the recipe card below and let us know in the comments at the end of the post.
Thank you for reading and following along!
Light Brown Sugar is so easy to make with just 2 ingredients: Granulated White Sugar and Molasses. It comes out light and fluffy and is sure to make your baked goods and other recipes delicious with this homemade sugar recipe!
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Please note that the Calculated Nutrition is an estimate at best.
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