Estimated reading time: 6 minutes
Coffee with Whipped Cream (hot and cold) is a sweet and creamy way to enjoy coffee. Your favorite coffee topped with fluffy, homemade vanilla whipped cream!
Table of contents
Coffee with Whipped Cream
Hi Everyone, it’s time for our regular coffee post!
I guess that’s a thing now on this blog:)
I love coffee and Coffee with Whipped Cream is one way that I love to have it, especially when I have some extra whipped cream around from a dessert.
Did you see my last coffee post on Cold Brew Iced Coffee?
Coffee with Whipped Cream is something that I just have done for years and the great thing is it’s just as good cold as it is hot.
So last night, I went to the Radiohead concert in Philly and it was UH-MAZING! I’ve always been a huge fan of them but have never actually seen them in concert.
It was my early adult dream come true.
I found that they put on an impressive show, with a well-thought-out setlist playing both old and new songs (like, fake plastic trees!!!)…they were also more rock ‘n roll than I expected and by the end of the concert everyone was out of their seats and moving to the music.
We also had cheesesteaks and seasoned curly fries for dinner with Rosé which was awesome. So cool.
Special thanks to my friend Jess who happened to have an extra ticket and thought of me of all the people she could ask.
What a night to remember! Anyway, I was in dire need of coffee this morning after a late night of partying which I don’t normally do.
My kids woke me up by crawling all over me (best alarm clock ever)…anyways, that’s what makes this post so apt…
You can have it hot or cold with ice.
You can see all of our coffee-related posts, here.
- 1 cup of your favorite coffee, hot or cold
- 1 recipe of homemade vanilla whipped cream
- sugar, I love using raw, coarse sugar like Turbinado sugar, optional, amount to taste
- cinnamon, Cocoa Cinnamon Sugar Spice Mixture, or Cinnamon Sugar Mixture, amount to taste, optional
- ice for serving, if having cold
I’m a fan of stainless steel straws, I got the ones in the photos off Amazon (affiliate link below).
You could also drizzle chocolate sauce over the top too for an even more indulgent twist:)
- coffee maker
- measuring spoons and cups
- wet measure
- hot mugs
- ice cube tray for making ice, if having iced
If you are entertaining, you can brew a whole pot of coffee and serve this with breakfast or brunch.
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I got my clear coffee mugs from Amazon and I LOVE them (linked in the recipe card), they are perfect for coffee, especially with whipped cream 🙂
How do you like to make your regular coffee special?
Let me know in the comments below!
Our Other Recipes and Posts
- Tiramisu Trifle Recipe
- Gluten-Free Dutch Baby Pancake Recipe
- Strawberry Mint Shortcake with Ladyfingers
- Cherry Cobbler Recipe
- Breakfast and Brunch Recipes Collection
If you make this recipe, and like it, please give it a rating in the recipe card below and let us know in the comments at the end of the post.
Thank you for reading and following along!
- 1 cup your favorite coffee, hot or cold
- 1 recipe vanilla whipped cream, search LLS "Vanilla Whipped Cream"
- sugar, coarse sugar like Turbinado sugar, optional, amount to taste
- 1/4 teaspoon cinnamon, Cocoa Cinnamon Sugar Spice Mixture or Cinnamon Sugar Mixture, search LLS for spice mixtures, optional, amount to taste
- 1 cup ice, if serving cold, amount to taste
To Have Cold
- Brew your coffee, chill for a couple of hours or overnight if making iced coffee OR you can pour your hot coffee over ice to get it to be cold quickly. Spoon the vanilla whipped cream over the iced coffee and add a sprinkle of the cinnamon or cinnamon-sugar mixture, serve and enjoy!
To Have Hot
- Brew coffee, pour it into a heat-safe coffee mug and spoon your vanilla whipped cream over the hot coffee. Add a sprinkle of cinnamon or a cinnamon-sugar mixture, serve, and enjoy right away, enjoy!
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Pyrex Prepware 2-Cup Glass Measuring Cup
Homestia Gold Measuring Cups and Spoons Set Stainless Steel 8 PIECE for Dry and Liquid Ingredients Engraved Measurement Heavy Duty Baking & Cooking Utensils
COSORI Electric Gooseneck Kettle with 5 Variable Presets, Pour Over Coffee Kettle & Tea Kettle, 100% Stainless Steel Inner Lid & Bottom, 1200 Watt Quick Heating, 0.8L, Silver
Breville BES980XL Oracle Espresso Machine, Brushed Stainless Steel
Cuisinart DCC-2650 Brew Central 12-Cup Programmable Coffeemaker
COSORI Pour Over Coffee Maker, 8 Cup Glass Coffee Pot&Coffee Brewer with Stainless Steel Filter, High Heat Resistance Decanter, Measuring Scoop Included, 34 Ounce
Anchor Hocking Heavy Base Highball Drinking Glasses, 15 oz (Set of 12)
Libbey Robusta Glass Mugs, Set of 12
Libbey 10.5-ounce Irish Coffee Mug, 4-piece Set
Hiware 12-Pack Gold Stainless Steel Straws Reusable with Case - Metal Drinking Straws for 30oz / 20oz Tumblers Yeti Dishwasher Safe, 2 Brushes Included
Zunii 300-Pack Multi-Color Biodegradable Paper Straws - 10 Bright Colors - Eco Friendly Straws for Juice, Soda, Cocktails, Shakes - Great for Birthday Parties, Bridal Showers, Cake Pop Sticks
Naturalik 300-Pack Biodegradable Paper Straws Dye-Free- Brown Kraft Premium Eco-Friendly Paper Straws Bulk- Drinking Straws for Juices, Smoothies, Restaurants and Party Decorations, 7.7" (Brown Kraft)
SENHAI Set of 8 Stainless Steel Straws for 30oz 20oz Tumblers Cups Mugs, Metal Drinking Straw with Cleaning Brush for 30 20 Ounce Yeti Rambler Rtic Ozark Trail
6pcs Pack 304 Stainless Steel Wide Mouth Mason Jar Lids with Straw Hole, Including 6pcs Stainless Steel Straws and 1pcs Cleaning Brush, Compatible with Ball & Kerr Mason Jars
The Original Bialetti Moka Express - 6 Cup Stovetop Coffee Maker with Safety Valve – brews 9.2 ounces
Bodum Chambord French Press Coffee Maker, Glass, 34 Ounce, 1 Liter, Copper
Nutrition Information:Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 1445Total Fat: 4gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 9mgSodium: 25mgCarbohydrates: 369gFiber: 34gSugar: 316gProtein: 4g
Please note that the Calculated Nutrition is an estimate at best.
- This post was originally published on 8/1/2018
- Updated and republished on 5/4/2021, 10/7/2022, 7/25/2023