Omnivore loving vegan, gluten-free & beverage recipes
Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community. Continue Reading
Spring and Easter Recipes Collection – We have gathered a list of Spring and Easter-themed recipes on Life’s Little Sweets, including cupcakes, candy, snacks, and more!
These Fresh Spring Rolls have vermicelli, cooked shrimp, carrots, cucumber, basil, mint, & cilantro all wrapped up in a rice wrapper. They are delicious when dipped in our easy peanut sauce recipe, plum sauce, or your favorite dipping sauce.
Whether you’re looking for warm soup recipes for the change of seasons, or comfort food to keep you company during the refreshing days of spring, you’ll find plenty of food inspiration here!
Nettle Pesto has foraged, wild, stinging nettles (Urtica dioica), fresh garlic, extra virgin olive oil, Parmesan cheese (or substitute vegan Parmesan cheese, if vegan), Kosher salt, and fresh ground black pepper. It's vibrant, vegetal, and loaded with vitamins and minerals. Try this Nettle Pesto on your favorite pasta, on toast and it's a great sauce to go with chicken, fish, meat, or vegetables.
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Estimated reading time: 5 minutes
Sweetened Condensed Milk Coffee is a simple way to enjoy your morning coffee. Basic black coffee lightened up and sweetened with sweetened condensed milk from a can. Great hot or iced!
Hey Everyone, have you ever run out of half and half and creamer and had nothing to add to your coffee?
And, if you are like me, plain milk is okay but doesn't quite make the cut.
Well, guess what?
Sweetened condensed milk to the rescue!
I can imagine making a large amount of this coffee and serving it iced if you are entertaining.
You can add as much sweetened condensed milk or as little as you want, to your tastes.
Making this coffee is also a great and cheaper alternative to buying coffee at coffee shops.
I usually have a little stockpile of a few cans in my pantry as a part of my regular meal-planning supply of food.
Making those little changes in spending habits can save you a lot of money over time!
I like making this with strong black coffee, so I usually choose a dark roast and/or add an extra scoop of coffee when I brew it with an automatic drip coffee maker.
If you prefer, you can make it weaker though!
Here is an article I found on sweetened condensed milk in food that you might find helpful and informative: Milk in a Can Goes Glam (source: New York Times)
I usually don't like my coffee sweet but once in a while, it's nice.
It's so good iced too!
I love it on a hot day.
We have an iced version of this coffee on the blog.
Let me know if you try out this Sweetened Condensed Milk Coffee in the comments below!
Sweetened Condensed Milk Coffee is a simple way to enjoy your morning coffee. Basic black coffee lightened up and sweetened with sweetened condensed milk from a can. Great hot or iced!
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Please note that the Calculated Nutrition is an estimate at best.
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Sandra Denton says
I look at my condense milk yesterday and thought to myself, I should try it but I tell you what, after reading your blog I will try it tomato. Thanks for sharing...
Sara Maniez says
I'm so glad that you will give it a try, let us know how you like it!
Krystal says
Delicious! We also took this on the road with us while camping for a couple of weeks, easier than trying to keep fresh milk.
Sara Maniez says
What a great idea to bring this along for camping, thank you for coming back to share with everyone! Best Wishes!
Toni says
Ran out of creamer for my coffee and pulled out a can of condensed milk ... yummmm , it’s better than the expensive creamer I was using !
Sara Maniez says
Thank you for coming back and sharing your experience with our readers!
Sherri says
Soooo good, I had looked up "how to make sweetened condensed milk into evaporated milk & can sweetened condensed milk be used in coffee" Up came this, and my coffee craving was over! Never actually gave thought to not adding sugar due to the sweetness of the milk......
Thanks so much for blog on this!
sheherzad says
you did not posted the video. plz post it soon if you have forgotten it and if you haven't then plz write that you have posted and share the link.
Terry says
I'm just drinking one with condensed milk spare from baking. Is there an Italian name for this type of coffee? I think I recall having one in Sardinia and it was something like" cafe condenso" or am I just imagining that? 🙂
Sara Maniez says
Thank you for comment! Are you thinking of "Café bombón"? ...Which is a Spanish variation of coffee prepared with condensed milk. We also just published a recipe collection just for the Sweetened Condensed Milk ingredient category: https://www.lifeslittlesweets.com/sweetened-condensed-milk-recipes-collection/
Joe Snow says
I've been doing this for a while now. A friend of mine used to use evaporated milk, but I got the idea to use condensed milk instead when I could no longer afford to go to Starbucks. The condensed milk gives the coffee a gourmet touch because it is so rich. It is as good as anything at Starbucks, especially with a swirl of whipped cream topped with chocolate shavings.
Sara Maniez says
Thank you for your input! I totally agree and it's so nice to have a gourmet flavor coffee made right at home. It's definitely an inexpensive shortcut with maximum benefit.
Hoang Trinh says
Please give to the right credit and stop stealing from other people credit. The Vietnamese had been doing this for thousand of years ago and you try to said you invented this.
Sara Maniez says
I know that canned milk was invented in the 1850s. I never once claimed to invent the combination of coffee and sweetened condensed milk. This is just something I made and shared because I like coffee drinks and I regularly share coffee-related and often recipes with sweetened condensed milk in them. I hope you have a good day!
Nina says
A THOUSAND YEARS? I think not!! Please be respectful and not blame people for things they did not do.
Layla says
I never respond to these types of things, but still your remark is rude to say the least. Just because she stumbled onto something that she wanted to share doesn’t mean that she was intentionally stealing credit from a culture of people with a recipe that she’s sharing for free online. In addition, it’s important that information like this is shared, but please be aware the way you come across is rude and loses the intended effect.
Rochelle says
Accomplishments of a stay at home mother.
Sara Maniez says
Thank you for coming to my blog, scrolling through my content, and leaving a comment, have a wonderful day!