This thirst-quenching, sweet Watermelon Bowl is perfect for any Summer gathering or holiday. (1-ingredient, feeds a crowd!)
Hi Everyone! Looking for a healthy, Summer dessert or snack that also feeds a crowd, look no further because this Watermelon Bowl is perfect for those hot, humid Summer days.
This is a 1-ingredient, no fuss, no muss dessert idea. Special thanks to my husband, Eric for carving it up!
Special thanks to our cousin Lucile for being a hand model for these pictures 🙂
I know you will love this Watermelon Bowl!
- 1 large seedless watermelon
- Using a sharp knife, cut watermelon in half. You can do a decorative cut like in the photos or just straight across.
- Using a large spoon, scoop the watermelon in large balls.
- Serve and enjoy!
Gorilla Grip Original Reversible Cutting Board (3-Piece) BPA Free, Dishwasher Safe, Juice Grooves, Larger Thicker Boards, Easy Grip Handle, Non Porous, Extra Large, Kitchen (Set of Three: Black)
Stainless Steel Mixing Bowls by Finedine (Set of 6) Polished Mirror Finish Nesting Bowl, ¾ - 1.5-3 - 4-5 - 8 Quart - Cooking Supplies
Victorinox Fibrox Pro Chef's Knife, 8-Inch Chef's FFP
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Nutrition Information:Yield: 10 Serving Size: 1
Amount Per Serving:Calories: 9 Total Fat: 0g Saturated Fat: 0g Trans Fat: 0g Unsaturated Fat: 0g Cholesterol: 0mg Sodium: 0mg Carbohydrates: 2g Fiber: 0g Sugar: 2g Protein: 0g
When would you served this Watermelon Bowl? Please let me know in the comments below! Best, ~Sara
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