Recipes Readers Are Making Now – Here are the recipes on our blog that readers are making during the last 30 days (March to April 2020) during the Covid-19 Pandemic.
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Recipes Readers Are Making Now
Hi Everyone,
I hope everyone is doing well and staying safe during this time of social/physical distancing.
What have you been cooking and baking lately?
I have been cooking much more than usual with all the time in the house.
I put together this list of the most reader searched blog recipes for the last 30 days.
Here in New Jersey, it has been exactly 30 days since the schools closed. With the kiddos home all day, we are all cooking and baking much more. I’m sure many blog readers are in the same boat.
Please let me know in the comments at the end of the post what you have been making at home.
Do you have a go-to recipe during this time?
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I would love to hear about it.
For me, making special coffee and tea recipes is a nice treat between homeschooling assignments and give me a little “me time,” for example, the Dolgana Coffee Recipe in the list below is a must-try if you are a coffee lover!
Please let me know if you would like to see a certain recipe shared on the blog for this time.
I certainly have a list of recipes that I am trying to get through whenever I have time.
The lifestyle changes are also affecting the way that I cook, for example, I am doing much more meal planning than I would normally do.
Most dinners are planned in advance as opposed to spontaneous cooking.
Please share this post with anyone that might find it useful during this time. Enjoy the list below and stay safe!
Recipes Readers Are Making Now
Here are the recipes on our blog that readers are making during the last 30 days (March to April 2020) during the Covid-19 Pandemic.
Cinnamon Oatmeal Cookies
This Chia Seed Banana Bread is a healthier alternative to your classic banana bread recipe, made with nutritiously satisfying coconut oil and Greek yogurt, for a soft and moist texture. The chia seeds act as a fantastic substitute to using eggs, while also adding a hearty crunch to each bite.
Chia Seed Banana Bread
This Chia Seed Banana Bread is a healthier alternative to your classic banana bread recipe, made with nutritiously satisfying coconut oil and Greek yogurt, for a soft and moist texture. The chia seeds act as a fantastic substitute to using eggs, while also adding a hearty crunch to each bite.
Corned Beef and Cabbage
Corned Beef and Cabbage is a classic Irish-American family dinner popular to serve on St. Patrick’s Day. This savory, delicious and complete meal is cooked in a Dutch Oven on the stove top with corned beef brisket, baby red potatoes, green cabbage wedges and carrots.
Scrambled Eggs in Bacon Fat
Scrambled Eggs in Bacon Fat are a satisfying, flavorful, protein-rich part of breakfast or brunch which are gluten-free, Paleo and Keto friendly.
Tuna Salad Recipe
This Tuna Salad Recipe is an easy, basic salad recipe, perfect for Summer or any time of year. Whip it up for a quick bite to eat or make it for your next gathering!
Blue Butterfly Pea Flower Tea Recipe
This Blue Butterfly Pea Flower Tea Recipe can be enjoyed either hot or cold and tastes delicious with lemon or lime which changes the color from an indigo blue to a purple-pink! You can also add wildflower honey to sweeten this delicious and refreshing tea drink.
Perfect Snickerdoodle Cookies
These Perfect Snickerdoodle Cookies have only 8 ingredients, and make the most aromatic, chewy and delicious cookies with crisp edges. They are such a satisfying and tasty cookie, expect them to be gone as soon as you make them!
Stove Top Grilled Eggplant
Stove Top Grilled Eggplant is savory and easy to make with a stove top grill pan. This is a simple, minimally seasoned way to make eggplant for dinner, lunch or any meal.
Air Fryer Carrot Fries
Air Fryer Carrot Fries have ground cumin, smoked paprika, kosher salt and fresh ground pepper with a small amount of Canola oil. This is a more healthy version of carrot fries with less oil using an Air Fryer. This easy recipe only requires 7 ingredients and 15 minutes!
Coffee Whipped Cream
Coffee Whipped Cream is a wonderful, creamy topping over a dessert that goes with it’s coffee flavor, delicious over hot or iced coffee drinks.
How to Make Rice in a Rice Cooker
Do you know How to Make Rice in a Rice Cooker? Making rice this way is easy, less messy and frees up the stove top for cooking other food while preparing your meal. I wouldn’t have it any other way!
Oatmeal Raisin Cranberry Cookies
Cookies are wonderful because, much like cupcakes, they are individual – without any fussiness. These Oatmeal Raisin Cranberry Cookies are wholesome cookies and though they have two kinds of sugar, they also have oatmeal, raisins and cranberries which are good for you.
Sweetened Condensed Milk Iced Coffee
Sweetened Condensed Milk Iced Coffee is a sweet, ice-y cold, 2-ingredient coffee drink recipe that is great for camping, making for a crowd for entertaining or for individuals alike.
Oven Baked Bacon
Oven Baked Bacon is savory, crispy and easy way to make a large amount of bacon right in your oven. This way of making bacon frees up your stove top and is great for making a big breakfast, brunch or if you need a large amount for a recipe.
Coffee with Whipped Cream
Coffee with Whipped Cream (hot and cold) is a sweet and creamy way to enjoy coffee. Your favorite coffee topped with fluffy, homemade vanilla whipped cream!
Vegan Coconut Whipped Cream and Frosting
Vegan Coconut Whipped Cream and Frosting is made with whipped, full fat, coconut milk with pure vanilla extract and sweetened with maple syrup.
Easy Breakfast Mug Cake
This Easy Breakfast Mug Cake is made with Kodiak Cakes Energy Packed Flapjack and Waffle Mix and topped with raspberries, blackberries, strawberries and blueberries. This is an easy, tasty and satisfying breakfast hack.
Sweetened Condensed Milk Coffee
Sweetened Condensed Milk Coffee is a simple way to enjoy your morning coffee. Basic black coffee, lightened up and sweetened with sweetened condensed milk from a can. Great hot or iced!
Dalgona Coffee
Dalgona Coffee (Dalgona Whipped Coffee) is a whipped coffee drink recipe consisting of a top layer of equal parts instant coffee, water and sugar (granulated white or confectioner’s sugar), whipped together until fluffy and light and then spooned over iced or hot milk (or non-dairy/dairy-free milk substitute). It is as delicious as any coffee drink you can get at a coffee shop and easy to make at home too! Treat yourself to this simple and delicious Dalgona Coffee recipe!
No-Knead Oatmeal Bread
Fresh baked bread is a far superior experience compared to commercially produced bread with all those additives and preservatives. This recipe requires only 5 ingredients (flour, oats, yeast, salt and water – how pure is that?), a little handling of the dough and with minimal effort, the result is fresh bread – you baked yourself!
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