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Maple Honey Roasted Pecan Cream Cheese
Estimated reading time: 4 minutes
Maple Honey Roasted Pecan Cream Cheese is creamy, sweet, and toasty with roasted pecans. Enjoy this maple and honey-infused spread over your morning bagel or toast!
Maple Honey Roasted Pecan Cream Cheese
Hi Everyone, if you are looking for a sweet spread for your bagel or toast, try this Maple Honey Roasted Pecan Cream Cheese! It's SO good for breakfast or brunch.
I made this because I wanted a homemade version of a store-bought cream cheese spread and guess what? It came out so much better than the store-bought one 🙂
Ingredients
- 1 8-ounce block plain cream cheese, room temperature for easier blending
- 2 tablespoons honey, I use wildflower honey
- 3 tablespoons maple syrup
- ¼ cup chopped, toasted pecans, to toast: place on a foil-lined baking sheet
Kitchen Tools
- measuring spoons and cups
- mixing bowl
- handheld electric mixer
- baking spatula
- spoon or fork
Web Story
This would be a great addition to the Christmas Brunch table as well.
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Maple Honey Roasted Pecan Cream Cheese
Yield:
3-4 servings
Prep Time:
5 minutes
Cook Time:
1 minute
Total Time:
6 minutes
Maple Honey Roasted Pecan Cream Cheese is creamy, sweet, and toasty with roasted pecans. Enjoy this maple and honey-infused spread over your morning bagel or toast!
Ingredients
Instructions
- In a medium mixing bowl, using an electric mixer, mix the cream cheese, honey, maple syrup until blended.
- Add in the chopped, toasted pecans and mix them in by hand with a spoon or a fork.
- Enjoy on a bagel or toast, you can drizzle with additional honey, maple syrup, and sprinkle with more toasted pecans if you wish.
Recommended Products
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Pyrex Glass Measuring Cup Set (3-Piece, Microwave and Oven Safe),Clear -
Creative Hobbies 6 Inch Wood Honey Dipper Stick Server for Honey Jar Dispense Drizzle Honey New -Pack of 6
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Gorilla Grip Original Reversible Cutting Board (3-Piece) BPA Free, Dishwasher Safe, Juice Grooves, Larger Thicker Boards, Easy Grip Handle, Non Porous, Extra Large, Kitchen (Set of Three: Black)
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Victorinox Fibrox Pro Chef's Knife, 8-Inch Chef's FFP
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Homestia Gold Measuring Cups and Spoons Set Stainless Steel 8 PIECE for Dry and Liquid Ingredients Engraved Measurement Heavy Duty Baking & Cooking Utensils
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OXO Good Grips Wooden Spoon Set, 3-Piece
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KitchenAid KHM512ER 5-Speed Ultra Power Hand Mixer, Empire Red
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Stainless Steel Mixing Bowls by Finedine (Set of 6) Polished Mirror Finish Nesting Bowl, ¾ - 1.5-3 - 4-5 - 8 Quart - Cooking Supplies
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Pyrex Smart Essentials 8-Piece Mixing Bowl Set
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 330Total Fat: 24gSaturated Fat: 12gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 57mgSodium: 180mgCarbohydrates: 27gFiber: 1gSugar: 24gProtein: 4g
Please note that the Calculated Nutrition is an estimate at best.
- This recipe post was originally published on 10/25/2017 and it was updated and republished on 1/2/2020, 11/26/2023, 6/6/2024
Owner at Life's Little Sweets
Life’s Little Sweets is a seasonal cooking and local food blog featuring farm-to-table recipes, CSA inspiration, and creative ways to enjoy what’s fresh and in season.
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MARY ANN says
I don’t see the oven temp or amount of time to toast the pecans?
Sara Maniez says
Hello Mary Ann, Thank you for your question! You can toast them in the oven at 325°F for 7-10 minutes, stirring occasionally, until golden brown. Hope that helps! Best wishes!