This recipe infuses the rich, distinct flavor of maple syrup into the classic buttery shortbread, offering a delightful twist on traditional shortbread cookies. Adjust the sweetness by varying the amount of maple syrup to suit your taste preferences.

Cookies dairy December Desserts Entertaining Fall Family Featured Recipes Food January November October Recipes Recipes by Diet Lifestyle Recipes By Month Recipes By Season September Sweet Vegetarian Recipes Winter


















































































Kai Willy says
Great article sharing! You've got all the information covered! Nicely done!
April says
Can you put in blender?
Samantha Mcclaren says
Delicious! Tastes like melted vanilla ice cream
Sara Maniez says
Thank you for sharing!
Alex says
Is it ¾ cups of milk/water, or 1¾ cups?
Sara Maniez says
Hello Alex, the Homemade Coffee Creamer recipe calls for a total of 1 and 3/4 cups of milk or water. Thank you for your question!
Doris Mahaffey says
You're a lifesaver! Senario: stumbles to kitchen for morning coffee... K-cup in, push brew.... Go to fridge for creamer...NO CREAMER! 😱😩. Quick, find recipe! Where's that recipe I saved using condensed milk? Found it! Grab mason jar...mix, sigh, Enjoy. 😋 Day saved! Thank you❣️
Doris says
One question.....where did you get that Awesome red 4 cup measuring cup? Thanks!
Sara Maniez says
Hello Doris, that was a Homegoods find! The brand is "Chantal" and it is ceramic. Thank you for asking and have a wonderful day!