Omnivore loving vegan, gluten-free & beverage recipes
Life’s Little Sweets celebrates seasonal cooking and local food pathways. Find inspiration from farms, CSAs, and home gardens with recipes that highlight fresh ingredients, community, and the joy of cooking through the seasons. Continue Reading
This recipe infuses the rich, distinct flavor of maple syrup into the classic buttery shortbread, offering a delightful twist on traditional shortbread cookies. Adjust the sweetness by varying the amount of maple syrup to suit your taste preferences.
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When the weather gets cooler and those leaves start falling, you know it’s time to cozy up with a hot, delicious bowl of soup! We have a list of yummy, nutritious fall/autumn soups that you can make at home.
It’s time for some cranberry, pumpkin, apples, and everything spiced! Sweater season is here which means we’re hungrier than ever. Want to know what food to cook this Fall? Keep on reading!
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Estimated reading time: 4 minutes
Maple Honey Roasted Pecan Cream Cheese is creamy, sweet, and toasty with roasted pecans. Enjoy this maple and honey-infused spread over your morning bagel or toast!
Hi Everyone, if you are looking for a sweet spread for your bagel or toast, try this Maple Honey Roasted Pecan Cream Cheese! It's SO good for breakfast or brunch.
I made this because I wanted a homemade version of a store-bought cream cheese spread and guess what? It came out so much better than the store-bought one 🙂
This would be a great addition to the Christmas Brunch table as well.
I know you will love this Maple Honey Roasted Pecan Cream Cheese!
If you try this recipe and like it, please give the recipe a rating in the recipe card below and let us know in the comments at the end of the post. Thanks in advance!
What would you put this Maple Honey Roasted Pecan Cream Cheese on?
Please let me know in the comments below!
Maple Honey Roasted Pecan Cream Cheese is creamy, sweet, and toasty with roasted pecans. Enjoy this maple and honey-infused spread over your morning bagel or toast!
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Please note that the Calculated Nutrition is an estimate at best.
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MARY ANN says
I don’t see the oven temp or amount of time to toast the pecans?
Sara Maniez says
Hello Mary Ann, Thank you for your question! You can toast them in the oven at 325°F for 7-10 minutes, stirring occasionally, until golden brown. Hope that helps! Best wishes!