This recipe infuses the rich, distinct flavor of maple syrup into the classic buttery shortbread, offering a delightful twist on traditional shortbread cookies. Adjust the sweetness by varying the amount of maple syrup to suit your taste preferences.

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JanetGoingCrazy says
Oh my, how I love blue cheese anything. I've never made my own dip, but yours sounds amazing. Thanks for the recipe. I can't wait to pick up some wings from Walmart and make this dip! [client]
Sara says
Hi Janet, making your own dip is so worth it, they go SO well with the wings! Thank you for stopping by!
Linda says
I also love anything blue cheese or Roquefort! Can't wait to try this! I also love those green goblets in the photo...
Sara says
Thank you Linda, those are my mom's linens, dishes and goblets - she always has the best dishes. It's fun to use her things when I make recipes when visiting 🙂