This Halloween Fruit and Nut Chocolate Mummy Bark is a fast & easy recipe, perfect for your next Halloween gathering! Be sure to check out all 5 spooktacular #FoodieMamas recipes in the recipe roundup below!

Estimated reading time: 4 minutes

Halloween Fruit and Nut Chocolate Mummy Bark

Hi Everyone, it’s the time of the month when we have a #FoodieMamas recipe & recipe roundup post!

In keeping with the seasons, we have a “Halloween” theme for the month of October and there are some great Halloween-themed recipes in store!

How’s everyone’s October going?

Do you know what you are going to be for Halloween yet?

I recently picked up a purple wig at the store because I thought it looked cool and I like the color but I have no idea what I can be with it – any ideas?

Halloween Fruit and Nut Chocolate Mummy Bark

Yield: 13 " x 9" pan

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes

?This Halloween Fruit and Nut Chocolate Mummy Bark is a fast & easy recipe, perfect for your next Halloween gathering! Be sure to check out all 5 spooktacular #FoodieMamas recipes in the recipe roundup!

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Ingredients

• 12 oz. dark chocolate
• 12 oz. white chocolate
• 1/2 cup almonds, slivered, chopped, or whole
• 1/4 cup raisins
• 1/4 cup dried cranberries
• edible sugar candy eyes, (I used Wilton brand)

Instructions

1. Line a 13" x 9" pan with parchment paper.
2. Melt the dark chocolate in the microwave at 30-second intervals, stirring in between until melted.
3. Evenly spread almonds, raisins, and cranberries over melted chocolate.
4. Place candy eyes carefully in the melted chocolate.
5. Melt white chocolate in the microwave at 30-second intervals, stirring in between until melted.
6. Using a spoon, strategically drizzle white chocolate over ingredients covering but try not to cover the candy eyes.
7. Allow to cool completely and when it's fully cooled, use a sharp knife to cut into pieces. Enjoy!

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Nutrition Information:

Yield: 13 Serving Size: 1
Amount Per Serving: Calories: 326Total Fat: 19gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 8mgSodium: 31mgCarbohydrates: 38gFiber: 3gSugar: 32gProtein: 4g

Please note that the Calculated Nutrition is an estimate at best.

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