This recipe infuses the rich, distinct flavor of maple syrup into the classic buttery shortbread, offering a delightful twist on traditional shortbread cookies. Adjust the sweetness by varying the amount of maple syrup to suit your taste preferences.

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Cheryl says
I picked blueberries this morning and made this recipe as soon as I got home. Shared them with neighbors as soon as they were cool enough to handle. They were a huge hit!!
Sara Maniez says
Wonderful to hear, thank you for coming back to comment and letting us know how it worked out!
Cecilia says
This recipe is my favorite to use when I am in the mood to make blueberry muffins. Always a hit!
Sara Maniez says
Hello Cecilia, Thank you for your comment and I am so glad that you like the recipe!