It’s time for some cranberry, pumpkin, apples, and everything spiced! Sweater season is here which means we’re hungrier than ever. Want to know what food to cook this Fall? Keep on reading!

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Life’s Little Sweets celebrates seasonal cooking and local food pathways. Find inspiration from farms, CSAs, and home gardens with recipes that highlight fresh ingredients, community, and the joy of cooking through the seasons. Continue Reading

It’s time for some cranberry, pumpkin, apples, and everything spiced! Sweater season is here which means we’re hungrier than ever. Want to know what food to cook this Fall? Keep on reading!

October means fall is upon us. This might be the season that you’re craving for some warm pies, pumpkin bread, and cold drinks — like wine for example. Or simply just some coffee or tea for those who don’t want to go in the alcoholic route.

Are you looking for some refreshing drink to beat out the hot summer heat or do you just want to try a few new dishes on the grill for July?

Here are 10 4th of July Recipes! We got you covered from savory family style main dishes, sides to sweet dessert options. *This post was originally published on 7/2/2018 and updated 6/23/2019 Hello Everyone! Independence Day, better known as 4th of July is upon us, so what are you making for this classic American holiday?...





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Estimated reading time: 5 minutes
Are you planning to start a garden and have already started growing seedlings indoors? If so, you're on the right track! Starting seedlings indoors is a great way to get a head start on your garden and ensure a successful harvest. However, once your seedlings have reached a certain size, it's time to start the process of hardening them off. Hardening off seedlings is the process of gradually acclimating them to outdoor conditions, so they can survive and thrive in the garden. In this beginner's guide, we'll cover everything you need to know about how to harden off seedlings and ensure they are strong and resilient for transplanting into the garden.

Starting seedlings indoors is a great way to get a head start on your garden, but once they've reached a certain size, it's time to begin the process of hardening them off. Hardening off seedlings is the process of gradually acclimating them to outdoor conditions, so they can survive and thrive in the garden. This is an important step that should not be skipped, as seedlings that are not hardened off properly can suffer from transplant shock or even die. In this beginner's guide, we'll cover everything you need to know about how to harden off seedlings.
Hardening off is the process of gradually introducing seedlings to outdoor conditions such as sun, wind, and temperature changes. This is important because seedlings that have been grown indoors or in a greenhouse are used in controlled environments, and sudden exposure to outdoor conditions can cause them to go into shock. Hardening off allows the plants to adjust to their new environment, which helps them grow stronger and more resilient.
The timing for hardening off seedlings will depend on the climate and the plants you are growing. In general, seedlings should be hardened off for about one to two weeks before transplanting them into the garden. The ideal time to start hardening off is when the weather is mild, with daytime temperatures around 60-70°F (15-21°C) and nighttime temperatures above freezing.
Before we get into the steps for hardening off your seedlings, let's first go over the tools you'll need. Fortunately, you won't need much to harden off your seedlings, and chances are, you might already have some of these items on hand.
Here are the steps to follow to successfully harden off seedlings:
Start by placing your seedlings in a sheltered location outdoors, such as a covered porch or under a shade tree. Leave them outside for a few hours each day, gradually increasing the time they spend outside over the course of a week or two. This will allow them to get used to the sun, wind, and temperature changes.
If the weather is too hot, cold, or windy, it can damage or kill your seedlings. Be sure to monitor the weather forecast and protect your seedlings as needed. You can use shade cloth or row covers to protect them from the sun or wind, and bring them indoors if the temperature drops too low.
As your seedlings become more accustomed to outdoor conditions, gradually increase the amount of direct sunlight they receive. Start by placing them in a spot with partial shade, and gradually move them to a sunnier location over the course of a few days. This will help prevent sunburn or dehydration.
During the hardening-off process, your seedlings may need more frequent watering than they did indoors. Be sure to check the soil regularly and water it as needed to prevent them from drying out.
Once your seedlings have been successfully hardened off, it's time to transplant them into the garden. Choose a cloudy day or transplant in the evening to minimize stress on the plants. Be sure to water them thoroughly after transplanting, and continue to monitor their water and sunlight needs.
Hardening off seedlings may seem like a daunting task, but it's an important step in the gardening process. By gradually introducing your seedlings to outdoor conditions, you'll help them grow strong and resilient, ensuring a successful garden. Follow these steps and you'll be well on your way to a bountiful harvest!

Learn how to harden off seedlings in this comprehensive beginner's guide from Life's Little Sweets. Follow these steps to acclimate your seedlings to outdoor conditions and prevent transplant shock or plant death. Don't skip this important step in the gardening process and ensure a successful garden harvest.

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