It’s time for some cranberry, pumpkin, apples, and everything spiced! Sweater season is here which means we’re hungrier than ever. Want to know what food to cook this Fall? Keep on reading!

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Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community. Continue Reading
It’s time for some cranberry, pumpkin, apples, and everything spiced! Sweater season is here which means we’re hungrier than ever. Want to know what food to cook this Fall? Keep on reading!
October means fall is upon us. This might be the season that you’re craving for some warm pies, pumpkin bread, and cold drinks — like wine for example. Or simply just some coffee or tea for those who don’t want to go in the alcoholic route.
Are you looking for some refreshing drink to beat out the hot summer heat or do you just want to try a few new dishes on the grill for July?
Here are 10 4th of July Recipes! We got you covered from savory family style main dishes, sides to sweet dessert options. *This post was originally published on 7/2/2018 and updated 6/23/2019 Hello Everyone! Independence Day, better known as 4th of July is upon us, so what are you making for this classic American holiday?...
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Estimated reading time: 4 minutes
Evaporated Milk Coffee is a creamy and delicious way to enjoy your morning or afternoon coffee. It uses shelf-stable, canned, evaporated milk, it makes a convenient option for camping, travel any time of year, or when you run out of your regular milk, half and a half, or coffee creamer at home. Add your favorite sweetener or leave it out and enjoy hot or cold. (vegetarian)
Hi Everyone, Have you ever tried evaporated milk in your coffee?
It's a great substitute if you are camping/traveling and don't have any of your regular creamers on hand.
It's basically milk, with less water, hence, the name "evaporated milk;" comes in a can, making it shelf-stable, so you don't have to worry about it going bad if you don't have refrigeration.
Evaporated milk is like regular milk, only more condensed and creamier.
It's good to keep a few extra cans of evaporated milk on hand in case you ever run out of cream.
There are so many uses for evaporated milk, including this coffee!
You can optionally add various syrups and extracts to flavor the coffee and customize your hot (or cold/iced) coffee drink.
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If you try this Evaporated Milk Coffee drink recipe and like it, please give it a rating in the recipe card below and let us know in the comments at the end of the post.
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Evaporated Milk Coffee is a creamy and delicious way to enjoy your morning or afternoon coffee. It uses shelf-stable canned evaporated milk, and it makes a convenient option for camping, travel any time of year, or when you run out of your regular milk, half and a half, or coffee creamer at home. Add your favorite sweetener or leave it out and enjoy hot or cold. Vegetarian
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Please note that the Calculated Nutrition is an estimate at best.
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