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Lemon Dijon Dressing is easy as 1-2-3! Make this simple, 5-ingredient, mason jar salad dressing or marinade and you will think twice (or not at all!) about store-bought salad dressing again!
Estimated reading time: 4 minutes
Hi Everyone, This Lemon Dijon Dressing is versatile because it can also be used as a marinade for veggies, meat, or fish.
For extra virgin olive oil stick to temperatures 200°F-325°F or below.
If you need to cook above 200°F-325°F, switch out the EVOO for light olive oil that will hold up in higher temps. (see this helpful guide on oil smoke points for reference).
I have used this for chicken and fish with success.
It has saved me many a time by being a weeknight marinade when I have been at a loss at what to make and then I can make more for a dressing to serve with salad in the same meal.
Now, I would say this Lemon Dijon Dressing is a simple recipe hack that can give a lot of value for little effort!
Below is a collage start to finish on the process of making Lemon Dijon Dressing - it's so easy!
And easy to customize with other flavors should you wish to modify.
Optional
If you make this recipe, and like it, please give it a rating in the recipe card below and let us know in the comments at the end of the post.
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Lemon Dijon Dressing is easy as 1-2-3! Make this simple, 5-ingredient, mason jar salad dressing or marinade and you will think twice (or not at all!) about store-bought salad dressing again!
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Please note that the Calculated Nutrition is an estimate at best.
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Linda Lara says
This is the best! Everything you said about it is so true! Nice presentation...
Sara says
Thank you Linda, I am glad you like it!
Renee says
I love Botticelli's olive oil. It's too good to cook with, so dressings are perfect for it! Thanks for sharing.
Sarah says
This looks so simple to make and absolutely delicious...perfect! Thank you so much for sharing this recipe! 🙂
Sarah says
This looks like such a simple and delicious recipe...perfect! Thank you so much for sharing, I can't wait to try! 🙂
Jayne says
What a great simple dressing! and how great to use it as a marinade too! love your pics and your site looks beautiful
Sara says
Thank you so much Jayne!
Brianne @ Natural Girl Modern World says
This sounds like one of my favorite dressings! At home we usually throw in a bit of grainy mustard and a teeny tiny bit of sweetener. Delish - thanks for sharing! Lovely photos.
Lindsey | Lou Lou Biscuit.com says
This dressing looks tasty!! Sounds fresh and creamy 🙂
Manju | Cooking Curries says
What a simple and fresh dressing. I always loved dressings with lemon in it!
Sara says
Thank you Manju! I know lemon is the best 🙂
Derek says
Simple and delicious! I love it! Thanks, as always, for the recipe and great pics.