Estimated reading time: 4 minutes

Maple Cinnamon Butter is a sweet and delicious butter recipe that is perfect for having on muffins, toast, popovers, bread, or just about anything you imagine. It only takes a few minutes and 4 simple ingredients to make this maple-cinnamon-scented butter.

Maple Cinnamon Butter

Hi Everyone, this Maple Cinnamon Butter is an homage to New England - where I am from.

You would find Maple Cinnamon butter at places that have popovers, like Popovers, a bakery cafe in Portsmouth, NH. 

The first time I had it was on a huge popover at a classic restaurant, I think it was The Colonial, with my paternal grandparents.

One of my favorite things in the world to my grandmother was their popovers and I just had to be introduced to them.

Well, I was smitten from the first bite and keep a healthy enthusiasm for popovers with maple cinnamon butter, to this day.

I have a popover recipe and paired it with this Maple Cinnamon Butter.

Ah, I could eat like 12 normal-size popovers in one sitting and feel great about it.

Watch out for that recipe. I suggest you sign up for my e-mail list on the sidebar or home page of my site so that you don't miss any new recipes!

Ingredients

• 1 cup (2 sticks) unsalted butter, room temperature
• 1 teaspoon ground cinnamon
• 1 tablespoon brown sugar
• ¼ cup maple syrup

This post may contain affiliate links that won't change your price but will share some commission.   

Kitchen Tools

• food processor
• baking spatula
• 2 cup container with lid for storage

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Maple Cinnamon Butter

Yield: 2 cups

Prep Time: 2 minutes

Cook Time: 1 minute

Total Time: 3 minutes

Maple Cinnamon Butter is a sweet and delicious butter recipe that is perfect for having on muffins, toast, popovers, bread, or just about anything you imagine. It only takes a few minutes and 3 simple ingredients to make this maple-cinnamon-scented butter.

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Ingredients

• 1 cup (2 sticks) unsalted butter, room temperature
• 1 teaspoon ground cinnamon
• 1 tablespoon brown sugar
• ¼ cup 100% pure maple syrup

Instructions

1. In a food processor, add 2 sticks of butter, cinnamon, brown sugar, and maple syrup.
2. Pulse for 30 seconds or so until completely blended. For storage, keep it in a 2-cup lidded container in the refrigerator.

Recommended Products

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  Pyrex Smart Essentials 8-Piece Mixing Bowl Set
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  Pyrex Glass Measuring Cup Set (3-Piece, Microwave and Oven Safe),Clear
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  Cuisinart DFP-14BCNY 14-Cup Food Processor, Brushed Stainless Steel
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  Homestia Gold Measuring Cups and Spoons Set Stainless Steel 8 PIECE for Dry and Liquid Ingredients Engraved Measurement Heavy Duty Baking & Cooking Utensils
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  Bellemain 4 oz. Porcelain Ramekins, Set of 6

Nutrition Information:

Yield: 32 Serving Size: 1
Amount Per Serving: Calories: 56Total Fat: 6gSaturated Fat: 4gUnsaturated Fat: 2gCholesterol: 17mgSodium: 50mgCarbohydrates: 0gSugar: 0gProtein: 0g

Please note that the Calculated Nutrition is an estimate at best.

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• This post was originally published on 4/17/2019 and updated and republished on 7/24/2021, 11/7/2022, 11/21/2023, 6/6/2024, 11/23/2025

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Sara Maniez

Owner at Life's Little Sweets

Life’s Little Sweets is a seasonal cooking and local food blog featuring farm-to-table recipes, CSA inspiration, and creative ways to enjoy what’s fresh and in season.

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