Mint Water is refreshing spa water, perfect for enjoying during hot weather and for entertaining when mint is in abundance in the garden.
Estimated reading time: 6 minutes
Hi Everyone, are you looking for a refreshing way to up your water intake? Try this Mint Water. It’s a great way to use up that bounty of mint in your garden and flavor your water, making it more palatable.
In the Spring and Summertime, I always have mint water because we have so much of it in the garden and it really helps me stay hydrated.
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You can keep this on the counter for a few hours but after a day the mint and water will need to be changed because it can get funky. It will last longer, if you keep it in the refrigerator.
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This is a great way to serve water at a gathering or special occasion.
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You can also use other herbs, such as rosemary, thyme and a personal favorite, basil. You can also throw in some cucumbers and your favorite fruit too. If you need to keep it cold, add ice.
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I love this water dispenser for making mint water or other beverages in for serving. I linked (Amazon Affiliate link) in the recipe card at the end of the post. I’ve used it so much and it especially comes in handy for parties and gatherings.
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If you try making this Mint Water, and like it, please give it a rating in the recipe card below and let us know in the comments at the end of the post. Thank you for reading and following along!
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- 1 gallon water
- 1 bunch fresh mint sprigs
- ice, optional
- Fill a drink dispenser with 1 gallon (or preferred amount) of water and add clean mint sprigs.
- You can keep this on the counter for a few hours but after a day the mint and water will need to be changed because it can get funky. It will last longer, if you keep it in the refrigerator.
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Nutrition Information:Yield: 20 Serving Size: 1
Amount Per Serving: Calories: 0Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 8mgCarbohydrates: 0gFiber: 0gSugar: 0gProtein: 0g
Please note that the Calculated Nutrition is an estimate at best.