Omnivore loving vegan, gluten-free & beverage recipes
Life’s Little Sweets celebrates seasonal cooking and local food pathways. Find inspiration from farms, CSAs, and home gardens with recipes that highlight fresh ingredients, community, and the joy of cooking through the seasons. Continue Reading
This recipe infuses the rich, distinct flavor of maple syrup into the classic buttery shortbread, offering a delightful twist on traditional shortbread cookies. Adjust the sweetness by varying the amount of maple syrup to suit your taste preferences.
I want to share my favorite dog products. These are dog products that I have experience with and purchased myself, and used.
When the weather gets cooler and those leaves start falling, you know it’s time to cozy up with a hot, delicious bowl of soup! We have a list of yummy, nutritious fall/autumn soups that you can make at home.
It’s time for some cranberry, pumpkin, apples, and everything spiced! Sweater season is here which means we’re hungrier than ever. Want to know what food to cook this Fall? Keep on reading!
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This "Apple Pomegranate Crumble" first appeared on SoFabFood.com
I want to tell you about this delicious Apple Pomegranate Crumble that I contributed to the SoFabFood blog this week. Read on to hear more!
Estimated reading time: 2 minutes
I love Fall desserts because they fill the house with the most amazing aromas of cinnamon, nutmeg, vanilla and the like.
This Apple Pomegranate Crumble is no different.
It's actually a combination of the crumble part of my No-Bake Blueberry Lemon Crumble Cheesecake recipe and the filling was inspired by my Mile High Pear Pie recipe.
I recommend using Granny Smith Apples which are great for baking but you can substitute any other good baking apple if you prefer or better yet do a combination of apples for a more varied flavor profile.
This recipe is a great way to use up apples from apple picking as it requires 3 lbs of apples.
Here is a quote from the recipe post about this recipe:
This blissful Apple Pomegranate Crumble is filled with warm vanilla and cinnamon flavors with tart Granny Smith apples and juicy pomegranate seeds. Serve it warm, topped with homemade whipped cream and you have your new favorite fall dessert!
You can get the full Vanilla Whipped Cream (Video) recipe HERE
To get the full, printable recipe, head on over to the SoFabFood blog! Enjoy!
What's your favorite "Fall flavor" dessert?
Please Let me know in the comments below!
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