Omnivore loving vegan, gluten-free & beverage recipes
Life’s Little Sweets celebrates seasonal cooking and local food pathways. Find inspiration from farms, CSAs, and home gardens with recipes that highlight fresh ingredients, community, and the joy of cooking through the seasons. Continue Reading
Instant Pot Black Eyed Peas are a great addition as a side to any meal, they are perfect on top of salads for added nutrition and are easy to make in your Instant Pot Pressure Cooker for weekly meal planning.
This Sand Tart Cookie Recipe is our family recipe perfect for the Christmas & Holiday season making a big batch of cookies. These cookies are easy to customize to your tastes with various toppings and make a fun activity for everyone involved.
This sweet, Homemade Coffee Creamer recipe can be used in coffee or tea. It is made with 1 can of sweetened condensed milk and water or for a creamier option, you can use milk or half and half. It is infused with pure vanilla extract but can be customized with other extracts or even Baileys or rum for a boozy option. This creamer is so fast and easy to make for yourself or as an edible gift!
Maple Cinnamon Butter is a sweet and delicious butter recipe that is perfect for having on muffins, toast, popovers, bread, or just about anything you imagine. It only takes a few minutes and 4 simple ingredients to make this maple-cinnamon scented butter.
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Mini Coconut Macaroons are a classic macaroon recipe and are chewy, sweet, and easy to come together with simple pantry ingredients. You can optionally top them with sprinkles or leaves them plain. This recipe is gluten-free.
Estimated reading time: 5 minutes
Hi Everyone, coconut macaroons are one of my favorite cookies to make during the holidays because you can make a bunch of them, gift them to people, use them for cookie swaps and bake sales.
Everyone loves them and they are so delicious to snack on. They can be made for any season because they use shelf-stable pantry ingredients like sweetened coconut flakes and sweetened condensed milk.
This Mini Coconut Macaroons recipe is based on our Coconut Macaroons recipe here on the blog.
Also, make sure to check out our Mocha Coconut Macaroons recipe too for a chocolate-y twist.
I would love to know what you would make these for and how you might customize them, please let me know in the comments at the end of the post.
If you make these Mini Coconut Macaroons and like this recipe, please give the recipe a rating in the recipe card below and let us know in the comments at the end of the post (thanks in advance!).
Thank you for reading and following along!
Mini Coconut Macaroons are a classic macaroon recipe and are chewy, sweet, and easy to come together with simple pantry ingredients. You can optionally top them with sprinkles or leaves them plain. This recipe is gluten-free.
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Please note that the Calculated Nutrition is an estimate at best.
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deni says
this recipe is easy and fun to make especially with children. I didn't have sweetened coconut flakes on hand so I substituted unsweetened flakes and they turned out very tasty everyone loved the mini size. Great holiday treat
Sara Maniez says
Thank you for making my recipe Deni! Thanks for sharing it on IG and coming back to comment; I hope you had a wonderful holiday!