Pizza Bread Pretzels are a homemade bread snack with baked pizza dough and your favorite seasonings like Everything Bagel Seasoning, garlic, or salt. Makes about 16 pretzels.

Estimated reading time: 7 minutes

Pizza Bread Pretzels

Hi Everyone, these pizza bread pretzels are the perfect snack when you are craving something bread-y and a little salty. 

This recipe is a favorite in our family, my kiddos LOVE making them with me in the kitchen from beginning to end.

The Pizza Dough Recipe

The key to this recipe is the pizza dough, we have 2 posts on the blog that you can use:

1. Food Processor Pizza Dough
2. How To Make Pizza Dough

Both of these recipes make a pizza dough that you can use for this recipe. I used the Food Processor Pizza Dough recipe for these photos.

I would love to hear what you would put on these Pizza Bread Pretzels, let me know in the comments below.

I made sure to show some step-by-step photos in this post to walk you through the process of making these Pizza Bread Pretzels.

These are so good with any salty kind of seasoning as the topping.

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If you make this Pizza Bread Pretzels recipe and like it, please give it a rating in the recipe card at the end of the post and let us know in the comments.

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Pizza Bread Pretzels

Yield: 16 pretzels

Prep Time: 20 minutes

Cook Time: 15 minutes

Total Time: 35 minutes

Pizza Bread Pretzels are a homemade bread snack with baked pizza dough and your favorite seasonings like Everything Bagel Seasoning, garlic, or salt.

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Ingredients

• 1 recipe pizza dough

Toppings

• 1 tablespoon regular olive oil
• everything bagel seasoning
• dried garlic flakes
• flakey sea salt
• poppy seeds
• sesame seeds

Instructions

1. Prepare pizza dough according to the recipe, full, printable recipe, Here. Preheat oven to 450°F. Line 2 rimmed baking sheets with silicone baking mats or parchment paper. Roll out pizza dough into 12-inch strands and shape each one into a pretzel shape.
2. Using a pastry brush, brush with olive oil and sprinkle with your favorite toppings.
3. Bake in a preheated oven for 15 minutes or until slightly golden. When done, transfer to a cooling rack and enjoy!

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. #CommissionsEarned #ad

• 
  Trader Joe's Everything but the Bagel Sesame Seasoning Blend 2.3 oz, Pack of 1
• 
  Wilton Easy Flex Silicone Spatula Set, Your Go-To Tools for Mixing, Folding, Scraping, Cooking and Serving., Blue, 3-Piece
• 
  Stainless Steel Mixing Bowls by Finedine (Set of 6) Polished Mirror Finish Nesting Bowl, ¾ - 1.5-3 - 4-5 - 8 Quart - Cooking Supplies
• 
  AmazonBasics Silicone Baking Mat Sheet, Set of 2
• 
  Silpat AE420295-07 Premium Non-Stick Silicone Baking Mat, Half Sheet Size, 11-5/8-Inch x 16-1/2-Inch (2 pack)
• 
  Nordic Ware Natural Aluminum Commercial Baker's Half Sheet (2 Pack), Silver
• 
  Ultra Cuisine 100% Stainless Steel Wire Cooling Rack for Baking fits Half Sheet Pans Cool Cookies, Cakes, Breads - Oven Safe for Cooking, Roasting, Grilling - Heavy Duty Commercial Quality
• 
  Habor 022 Meat Thermometer, FDA Approval 4.7 Inches Long Probe Thermometer Digital Cooking Thermometer with Instant Read Sensor for Kitchen BBQ Grill Smoker Meat Oil Milk Yogurt Temperature
• 
  Homestia Gold Measuring Cups and Spoons Set Stainless Steel 8 PIECE for Dry and Liquid Ingredients Engraved Measurement Heavy Duty Baking & Cooking Utensils
• 
  Pyrex Prepware 2-Cup Glass Measuring Cup

Nutrition Information:

Yield: 16 pretzels Serving Size: 1
Amount Per Serving: Calories: 29Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 0mgSodium: 58mgCarbohydrates: 4gFiber: 0gSugar: 1gProtein: 1g

Please note that the Calculated Nutrition is an estimate at best.

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Sara Maniez

Owner at Life's Little Sweets

Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community.

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