Estimated reading time: 4 minutes

This Sunflower Seed Butter Coffee recipe is so easy to make using freshly, brewed, hot, black coffee and then blended up in your blender with Sunflower Seed Butter. Optionally, you can add a sweetener of choice and dairy or non-dairy coffee creamer of choice. Only 2 required ingredients!
(vegetarian, gluten-free, keto-friendly)

Sunflower Seed Butter Coffee

Hi Everyone, looking to change things up with your morning coffee? Then you have to check out this Sunflower Seed Butter Coffee!

Firstly, it only requires 2 ingredients but you can add an optional sweetener of choice and coffee creamer.

On its own, this recipe comes out as a creamy, nutty, and satisfying, hot cup of coffee.

Because you visited this recipe, you might also like our recent recipe:

Ingredients

• 8-ounces hot, black, freshly brewed coffee
• 2 tablespoons creamy, Sunflower Seed Butter Coffee
• optional sweetener of choice, amount to taste
• optional coffee creamer (dairy or non-dairy) of choice, amount to taste

Kitchen Tools

• coffee maker
• blender
• measuring spoons and cups
• 2-cup wet measure
• spoon, for stirring
• heat-safe coffee mug

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Recipe Notes

Please note, it will eventually separate, so you will want to stir it or just drink it down.

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Sunflower Seed Butter Coffee

Yield: 1 serving

Prep Time: 2 minutes

Cook Time: 1 minute

Total Time: 2 minutes

This Sunflower Seed Butter Coffee recipe is so easy to make using freshly, brewed, hot, black coffee and then blended up in your blender with Sunflower Seed Butter. Optionally, you can add a sweetener of choice and dairy or non-dairy coffee creamer of choice. Only 2 required ingredients!
vegetarian, gluten-free.

Print

Ingredients

• 8-ounces hot, black, freshly brewed coffee
• 2 tablespoons creamy, Sunflower Seed Butter
• optional sweetener of choice, amount to taste
• optional coffee creamer (dairy or non-dairy) of choice, amount to taste
• ¼ teaspoon ground cinnamon, or amount to taste

Instructions

1. In a blender, add 8 ounces hot, black coffee and 2 tablespoons sunflower seed butter. Blend until incorporated. Add optional sweetener of choice and optional coffee creamer. Pour into a heat-safe coffee mug and enjoy!

Notes

Note, it will eventually separate, so you will want to stir it or just drink it down

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. #CommissionsEarned #ad

• 
  KitchenAid KSB1575ER 5-Speed Diamond Blender with 60-Ounce BPA-Free Pitcher - Empire Red
• 
  Vitamix 5200 Blender Professional-Grade, Self-Cleaning 64 oz Container, Black - 001372

Nutrition Information:

Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 208Total Fat: 18gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 16gCholesterol: 0mgSodium: 120mgCarbohydrates: 8gFiber: 2gSugar: 4gProtein: 6g

Please note that the Calculated Nutrition is an estimate at best. If you make this recipe and love it, remember to stop back and give it a 5-star rating – it helps others find the recipe!

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Did you make this recipe? If you share it on social media tag us @lifeslittlesweets and hashtag it #lifeslittlesweets - Thank you in advance!

• First published: 12/16/2021
• Updated & republished: 6/3/2024

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Sara Maniez

Owner at Life's Little Sweets

Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community.

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