Omnivore loving vegan, gluten-free & beverage recipes
Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community. Continue Reading
Spring and Easter Recipes Collection – We have gathered a list of Spring and Easter-themed recipes on Life’s Little Sweets, including cupcakes, candy, snacks, and more!
These Fresh Spring Rolls have vermicelli, cooked shrimp, carrots, cucumber, basil, mint, & cilantro all wrapped up in a rice wrapper. They are delicious when dipped in our easy peanut sauce recipe, plum sauce, or your favorite dipping sauce.
Whether you’re looking for warm soup recipes for the change of seasons, or comfort food to keep you company during the refreshing days of spring, you’ll find plenty of food inspiration here!
Nettle Pesto has foraged, wild, stinging nettles (Urtica dioica), fresh garlic, extra virgin olive oil, Parmesan cheese (or substitute vegan Parmesan cheese, if vegan), Kosher salt, and fresh ground black pepper. It's vibrant, vegetal, and loaded with vitamins and minerals. Try this Nettle Pesto on your favorite pasta, on toast and it's a great sauce to go with chicken, fish, meat, or vegetables.
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Instant Pot Chickpeas are an efficient way to prepare dried chickpeas. You can then use them to make hummus, sauces, top over salads, or in other recipes.
Estimated reading time: 5 minutes
Hi Everyone, Instant Pot Chickpeas are a great way to integrate more chickpeas into your diet & meal planning by making a large amount (or smaller amount) at once that you can use in meals and recipes throughout the week.
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You do not have to soak dried chickpeas before cooking them in the Instant Pot/pressure cooker, however, many believe that soaking the chickpeas can remove indigestible sugars that can cause gas and bloat.
I personally, prefer to soak the chickpeas before cooking them in the Instant Pot.
I include instructions on how to soak chickpeas in the recipe directions at the bottom of the post.
Here are some health benefits of chickpeas:
As a rich source of vitamins, minerals, and fiber, chickpeas may offer a variety of health benefits, such as improving digestion, aiding weight management, and reducing the risk of several diseases. Additionally, chickpeas are high in protein and make an excellent replacement for meat in vegetarian and vegan diets.
(Source: Healthline.com)
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Instant Pot Chickpeas are an efficient way to prepare dried chickpeas. You can then use them to make hummus, sauces, top over salads, or in other recipes.
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Please note that the Calculated Nutrition is an estimate at best.
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