Sriracha Mayonnaise is a spicy, slightly sweet, and yet – savory too – sauce that is perfect to put on burgers, sandwiches, and main dishes. It goes delightfully with fresh flavors, pan-Asian dishes – you name it!
Estimated reading time: 5 minutes
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Sriracha Mayonnaise
Hi Everyone, one of my all-time favorite sauces for sandwiches/burgers or to go on salads or other Asian-inspired dishes is this Sriracha Mayonnaise!
I love it because it’s so EASY to make with only 2 required ingredients being Sriracha sauce and regular mayonnaise (optionally, you could add a splash of soy sauce too).
What Kind of Mayonnaise do you use for this Sriracha Mayonnaise?
I use regular Hellman’s or a generic mayonnaise OR a vegan mayonnaise brand, if I am adhering to a certain diet lifestyle.
How do you serve this Sriracha Mayonnaise?
I would either smear it on a sandwich or a burger or you can use a sauce bottle and drizzle it over a salad or eggs or tuna salad.
It goes well with red meat, chicken or fish.
It is delicious with garden fresh, chopped herbs sprinkled on top.
I love dipping fresh veggies or crudites in this Sriracha Mayonnaise too!
How do you like to use Sriracha?
Let me know in the comments below.
I photographed this about a year ago and then recently photographed it again and realized that it still wasn’t on the blog – so it’s finally up on the blog!
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Sriracha Mayonnaise
Sriracha Mayonnaise is a spicy, slightly sweet, yet – savory too – sauce that is perfect to put on burgers, sandwiches, main dishes. It goes delightfully with fresh flavors, pan-Asian dishes – you name it!
Ingredients
- 1/2 cup regular mayonnaise (or substitute the same amount vegan mayonnaise)
- 1-2 tablespoons sriracha sauce, or amount to taste
- 1 teaspoon low sodium soy sauce, optional
Instructions
- In a small-medium bowl, add mayonnaise, Sriracha sauce and optional soy sauce, stir until completely combined. Serve and enjoy!
Notes
- Storage: Store in an air-tight container in the refrigerator.
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Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 197Total Fat: 21gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 17gCholesterol: 12mgSodium: 425mgCarbohydrates: 2gFiber: 0gSugar: 2gProtein: 1g
Please note that the Calculated Nutrition is an estimate at best.
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