Omnivore loving vegan, gluten-free & beverage recipes
Life’s Little Sweets celebrates seasonal cooking and local food pathways. Find inspiration from farms, CSAs, and home gardens with recipes that highlight fresh ingredients, community, and the joy of cooking through the seasons. Continue Reading
When the weather gets cooler and those leaves start falling, you know it’s time to cozy up with a hot, delicious bowl of soup! We have a list of yummy, nutritious fall/autumn soups that you can make at home.
It’s time for some cranberry, pumpkin, apples, and everything spiced! Sweater season is here which means we’re hungrier than ever. Want to know what food to cook this Fall? Keep on reading!
This Pumpkin Spice Bread yields 2 generous loaves and can be customized with your favorite toppings and Vanilla Coconut Icing! Bring this favorite to your next holiday gathering! Be sure to check out the other #FoodieMamas pumpkin recipes below!
October means fall is upon us. This might be the season that you’re craving for some warm pies, pumpkin bread, and cold drinks — like wine for example. Or simply just some coffee or tea for those who don’t want to go in the alcoholic route.
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Sweet Potato Kale Lentil Soup is incredibly nutritious, so flavorful, and perfect for a Fall or Winter soup. (vegan) Check out all 8 Sweet Potato recipes from the #FoodieMamas recipe roundup below!
Estimated reading time: 3 minutes
It's soup season and January is National Soup Month!
Remember I shared my Soothing Ginger Garlic Chicken Noodle Soup and these Beef Potsticker Wonton Dumplings and Pork Cabbage Potsticker Wonton Dumplings can be enjoyed in a broth (directions in both recipes!).
Enjoy this hearty soup that is more like a stew to fill your tummy on those cold Winter days.
It has sweet potatoes, flavorful leeks, nutrient dense kale and lentils and aromatic rosemary!
I made this soup for a soup party a couple of years ago and it was a hit!
It has wonderful texture and SO much flavor!
This soup is great the next day and will thicken when chilled overnight.
You can always add more water to thin out the broth and more salt and pepper to taste.
This Sweet Potato Kale Lentil Soup recipe is inspired by Winter Lentil Soup from RealSimple.com
This is the FIRST #FoodieMamas recipe roundup of 2017! Yay!
I recently did a 2015 & 2016 Recap of all the FoodieMamas recipe roundups that I have participated in (how's that for thorough??): FoodieMamas 2015 and 2016 Recipe Roundup
Emily Smith of The Best of This Life chose the ingredient this month: Sweet Potatoes! Enjoy the 8 Hearty Sweet Potato Recipes from the #FoodieMamas!
1 - Simple & Healthy Sweet Potato Ginger Soup - Emily Smith of The Best of this Life
2 - Maple-Whipped Sweet Potatoes - Emily Smith of The Best of this Life
3 - Oatmeal Cookie Marshmallow Sweet Potato Casserole - Sara of Life's Little Sweets
4 - Parmesan Roasted Sweet Potatoes - Kaitie of Fuchsia Freezer
5 - Twice Baked Sweet Potatoes - Kaitie of Fuchsia Freezer
6 - Mashed Sweet Potatoes With Herbs from Deepika Haldankar of Easy Baby Meals
7 - Pumpkin Spiced Sweet Potatoes And Apple Soup from Deepika Haldankar of Easy Baby Meals
Sweet Potato Kale Lentil Soup is incredibly nutritious, so flavorful, and perfect for a Fall or Winter soup. Vegan.
This soup is great the next day and will thicken when chilled overnight. You can always add more water to thin out the broth and more salt and pepper to taste.
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Please note that the Calculated Nutrition is an estimate at best.
[…] Sara from Life’s Little Sweets created this mouth watering Sweet Potato Kale Lentil Soup. […]
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heather (delicious not gorgeous) says
it's rainy and stormy and cold (well, for southern california) this weekend, and this sounds perfect and cozy. and i love all the vegetables in here! kale is so sweet and tender when it's in soup (: