Lavender Mint Water is a Summer, spa water recipe that you can make passively by cold brewing in the refrigerator overnight. (vegan, gluten-free)
Estimated reading time: 5 minutes
Table of contents
Lavender Mint Water
Hi Everyone, it is Summer, even though, at the time of my writing this, Labor Day is upon us and I am determined to extend Summer as long as I can with this Lavender Mint Water. (FYI, Saturday, September 22nd is the first day of Fall.)
Are you on the “Summer Water” band wagon?
I am all about staying hydrated in those hot, humid summer months that we’ve had in New Jersey.
I feel like this Summer has been particularly hot for us and that spawned a whole host of inspired drink recipes for the blog.
Ingredients
- fresh or dried lavender (food grade)
- fresh mint or dried
- filtered water or Spring water
- ice cubes, for serving
- lavender springs for garnishing, optional
- mint leaves and sprigs, for garnishing, optional
Kitchen Tools
- beverage dispenser or pitcher for serving
- ice cube trays for making ice
- measuring spoons and cups
- glasses for serving
Web Story
Tips for Lavender Mint Water
- make sure to not add more than the required amount of lavender so that the taste does not become too “herby,” if it does come out too herby, then just dilute with more water.
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This Summer has been all about the icy, cold drinks.
The humid heat of New Jersey has inspired recipes like, Frozen Mint Lemonade, Homemade Frosted Lemonade, Lavender Lemonade Recipe, Mint Lemonade, Watermelon Juice, and Strawberry Lemonade.
Oh, and for the 21+ crowd, let us not forget Frosé (Frozen Rosé Wine)!
If you make this Lavender Mint Water, let me know-how like it and what occasion you serve it for in the comments below.
Our Other Posts and Recipes
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If you make this recipe, and like it, please give it a rating in the recipe card below and let us know in the comments at the end of the post.
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Thank you for reading and following along!
This post was published on 9/1/2018 and updated and republished on 3/21/2021
Lavender Mint Water
Lavender Mint Water is a Summer, spa water recipe that you can make passively by cold brewing in the refrigerator overnight. vegan, gluten free
Ingredients
- 2 tablespoons fresh lavender, or 2 teaspoons dried lavender
- 1/4 cup fresh mint leaves, or 1 tablespoon dried mint
- 8 cups filtered or spring water
- ice cubes, for serving
Instructions
- Pour water into a beverage dispenser or large pitcher. Add the mint leaves and a mesh tea diffuser filled with the dried lavender. Allow to steep overnight in the refrigerator 8 hours or overnight.
- You can serve with fresh lavender and/or mint sprigs and ice. Enjoy!
Notes
- make sure to not add more than the required amount of lavender so that the taste does not become too “herb-y,” if it does come out too herby, then just dilute with more water.
Recommended Products
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Eat Well Premium Foods - Crushed Mint Leaves 8 oz Reseable Bag, Bulk, Cut & Sifted, Culinary Dried Mint Leaf ,Crushed Peppermint Tea , Menta Piperita -
Organic Lavender Flowers Dried | Perfect for Tea, Baking, Lemonade, DIY Beauty, Sachets & Fresh Fragrance | 100% Raw From France | Large 4oz Resealable Kraft Bag | by FGO
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Libbey Heavy Base Tumbler Glasses, Set of 8
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Rubbermaid rubbermaind2pk B01KU3IGYS 1 Gallon Classic Pitcher, Pack of 2 Colors, Coral-Blue, 2-Pack, Red
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Creative Hobbies 6 Inch Wood Honey Dipper Stick Server for Honey Jar Dispense Drizzle Honey New -Pack of 6
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Anchor Hocking Heritage Hill Glass Beverage Dispenser with Spigot, 2 Gallon
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2 Gallon Glass Beverage Dispenser with Infuser, Metal Base, Stainless Steel Spigot & Hanging Chalkboard - Outdoor Drink Dispenser for Lemonade, Tea, Cold Water & More
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Outdoor Glass Beverage Dispenser with Infuser, Ice Bucket Stand, Stainless Steel Spigot & Hanging Chalkboard - 1.5 Gallon Outdoor Drink Dispenser for Lemonade, Tea, Cold Water & More
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eHomeA2Z Syrup Dispenser Honey Pot Glass Jar Commercial Quality With Cast Zink Top (1, 14 Oz)
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Pyrex Glass Measuring Cup Set (3-Piece, Microwave and Oven Safe),Clear
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Homestia Gold Measuring Cups and Spoons Set Stainless Steel 8 PIECE for Dry and Liquid Ingredients Engraved Measurement Heavy Duty Baking & Cooking Utensils
Nutrition Information:
Yield: 8 Serving Size: 1Amount Per Serving: Calories: 1Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 3mgCarbohydrates: 0gFiber: 0gSugar: 0gProtein: 0g
Please note that the Calculated Nutrition is an estimate at best.
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