Estimated Reading Time: 5 minutes Here is a list of seasonal, delicious, and easy January recipes! The list goes from a simple breakfast, make-ahead lunches, and scrumptious dinners that will take you no time to cook. If you're looking for hearty meals that will fill up your tummy this month, then keep on reading. January...
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Deepika @ EasyBabyMeals says
Sara, I really loved this recipe. My family would enjoy these for sure. Trying it soon. 🙂
Sara says
Hello Deepika, I am so glad you like them, they also work well with eggs vs. the flaxseed "eggs." Carrot is such a great ingredient to work with, there are so many ways you can use it! I love your recipe too and thank you for visiting!
Lucy says
I'm obsessed with turmeric! It's so good for you. These carrot fritters are on my "must-try" list for very soon! They look so perfect for spring.
Sara says
It really is a fantastic spice, I am so glad that people are discovering and using it! Thank you for visiting!
Peter @ Feed Your Soul Too says
I love working with turmeric and I love fritters. This is a winner.
Sara says
Thank you so much!
Mark, Compass & Fork says
This dish is just full of goodies. We love turmeric, not just for the goodness but the color and taste as well. And gluten-free? What more could you ask for in a dish.
Sara says
I am so glad you like it, thank you!
Sam | Ahead of Thyme says
These carrot fritters sound amazing!! Can't wait to try it, thanks for sharing!
Sara says
You are so welcome!
Mica @ Let's Taco Bout It Blog says
Don't see too many recipes with tumeric. I love this! Great and healthy way to start the day!
Sara says
Turmeric is really an amazing spice, in many ways it kinda reminds me of curry, it's really good for you too! Thank you for visiting!
Choclette says
Ooh yes please, these sound right up my street. Love fritters and I'm also a big fan of turmeric.
Sara says
I am so glad you like them, I hope you try them! Thank you for visiting!
Marsha | Marsha's Baking Addiction says
Oh, these sound and look absolutely delicious! Love carrots, and this looks like a perfect way to eat them!
Sara says
Hi Marsha, thank you so much!
The Food Hunter says
I love carrots. I need to give these a try soon
Sara says
I hope you do, they are so good for you and just a different way to enjoy carrots!
Florentina says
I love carrot fritters! these sound delish with the turmeric, I have a fresh bag of it in my pantry so i can make them today !
Sara says
Hi Florentina! Let me know how you like them, I would love to see your spin on carrot fritters!
Anne Murphy says
Fritters sound delicious! But I like the whole roundup - we eat carrots quite often, and it's nice to vary the ways I cook them!
Gloria @ Homemade & Yummy says
What a great way to use carrots. Wonder if I made this if my daughter would eat carrots now? Might have to give it a try and see.
Sara says
Hi Gloria, I hope she likes it, if you make them for her! Thank you for visiting!
dixya @ food, pleasure, and health says
lately, i have been into turmeric flavored things..so this fritter is right up my alley.
Sara says
It's such an amazing spice and actually pretty versatile, thank you for visiting!
Diane says
These are so pretty and healthy! I love the smoky full bodied flavor of turmeric. Carrots are sweet so that sounds like a knock out flavor combo! Thanks for sharing the health benefits of both. So nice to know what we are eating and why we should!
Sara says
Hi Diane, yeah they are a great flavor combo, thank you for recognizing that! The possibilities are endless 🙂 Yes, it is really important to show why these ingredients are good for us!
Jolina - The Unlikely Baker says
These look delicious. We made a similar squash fritter this week at home and we loved it - I think we will love this. Can't wait to try!
Sara says
Wow, that sounds good! I am so glad you like my recipe! Thank you for visiting!
Trish says
Ooooh I have obsessing over carrots this month! These looks so delicious!
Sara says
Carrots are so good for you and you can use them in so many ways, I am so glad you like them too!
Donna says
Oh I love these little fritters! I have been trying very hard to incorporate more turmeric into our diet, and these sound like the perfect way to do just that!
Sandi says
Hi Sara, I am making these tonight. I am a cancer patient. Tumeric has been researched for treatments. I started using it a few years back. In 2003 I was told that I had a 20% survival chance of making 5 years. I am still rolling.
Sara says
Hi Sandi, let me know how it goes, the key for this recipe is trying to get the excess moisture out and not over handle them while they are cooking, making sure there's enough oil in the pan for cooking. I wish you the best with your journey, thank you for stopping by and commenting!
Patricia @ Grab a Plate says
Oooh, I love these healthy little baby cakes! Love the turmeric added to them, too! I'm sure they taste amazing!