Maple Cinnamon Butter is a sweet and delicious butter recipe that is perfect for having on muffins, toast, popovers, bread, or just about anything you imagine. It only takes a few minutes and 4 simple ingredients to make this maple-cinnamon scented butter.

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Suzanne Mangum says
I'd really like to try this recipe, but I dont understand when I'm supposed to add the "drizzle of maple syrup", and approximately how much should be drizzled?
Sara Maniez says
Hello Suzanne, thank you for letting me know, I clarified that and corrected the recipe, I hope that helps, let me know how it goes if you make it! Thank you!
Suzanne Mangum says
Sara - Thank you for your quick response! I plan to make these this weekend and will let you know how they turn out.
Sara Maniez says
Wonderful, if you post on IG make sure to tag @lifeslittlesweets , thank you!
Kay says
Hello! Is there anything that I can substitute for the egg white? That just seems so gross to me.
Sara Maniez says
I haven't tried a substitution for the egg white, you could try my recipe for flaxseed egg if you are looking for a vegan option. I haven't tried it, so I can't guarantee that it will come out as good or better than the egg white option. Thank you for your question!