This recipe infuses the rich, distinct flavor of maple syrup into the classic buttery shortbread, offering a delightful twist on traditional shortbread cookies. Adjust the sweetness by varying the amount of maple syrup to suit your taste preferences.

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Pamela Gerbis says
Delicious! The pepper medley really enhances the spice. We bought some seasonal gingerbread coffee and it just was not spicy enough. Perfect after making and adding your mix. Will not need to purchase that coffee again. Thank you!
Sara Maniez says
Hi Pamela, I am glad you like it!