Organic CSA Share Box Week 6 – Sharing my bi-weekly CSA share box from Roots to River Farm (Late August).
Organic CSA Share Box Week 6
Hi Everyone, it’s time to share about our bi-weekly, local, organic CSA (Community Supported Agriculture) share from Roots to River Farm!
Did you see my last post on our last share box? If not, you can catch it here, Organic CSA Share Box Week 5, and our previous weeks:
- Organic CSA Box Week 1
- Organic CSA Share Box Week 2
- Organic CSA Share Box Week 3
- Organic CSA Share Box Week 4
WHAT WAS IN OUR SHARE THIS WEEK
Every other week, I pick 5 items to be in my CSA box share, here’s what I picked for this week:
- Peppers, Shishito – (1 quart)
- Beets – (4 bulbs)
- Cucumber – (2 pieces)
- Tomato, Heirloom (Large) – 3 lbs
- Tomato, Cherry – (pint)
RELATED: The Farm Cooking School and Roots to River Farm at Gravity Hill
I want to share some recent recipes on the blog that I’ve posted since my last CSA Share Box post:
- Balsamic Vinaigrette Dressing
- Apple Carrot Raisin Massaged Kale Salad
- Sautéed Green Beans Recipe
- Sautéed Shishito Peppers
- Tomato Salad
- Basil Pesto
Any of the above recipes are seasonal recipes for this point in the Summer season.
It’s been great watching my kids curiosity about the veggies in the boxes. Sometimes they will try new vegetables they haven’t tried before.
What would you make from this produce? Let me know in the comments below. Thank you for reading and following along!
- Garden Update August 2020 - August 31, 2020
- Organic CSA Share Box Week 6 - August 28, 2020
- Mint Chocolate Candy Coffee (Easy Peppermint Mocha) - August 27, 2020
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