It’s time for some cranberry, pumpkin, apples, and everything spiced! Sweater season is here which means we’re hungrier than ever. Want to know what food to cook this Fall? Keep on reading!

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Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community. Continue Reading
It’s time for some cranberry, pumpkin, apples, and everything spiced! Sweater season is here which means we’re hungrier than ever. Want to know what food to cook this Fall? Keep on reading!
October means fall is upon us. This might be the season that you’re craving for some warm pies, pumpkin bread, and cold drinks — like wine for example. Or simply just some coffee or tea for those who don’t want to go in the alcoholic route.
Are you looking for some refreshing drink to beat out the hot summer heat or do you just want to try a few new dishes on the grill for July?
Here are 10 4th of July Recipes! We got you covered from savory family style main dishes, sides to sweet dessert options. *This post was originally published on 7/2/2018 and updated 6/23/2019 Hello Everyone! Independence Day, better known as 4th of July is upon us, so what are you making for this classic American holiday?...
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Tomato Recipes Collection- While it is still cold outside, let's start looking forward to the spring and summertime! The best part about these seasons for me is the tomatoes. There is nothing like buying tomatoes from your local farmer's market to eat raw or to delicious recipes with.
Estimated reading time: 2 minutes
Hello Everyone!
I know it is still winter, but soon the spring and summer will come!
The best part about these seasons for me is the tomatoes.
There is nothing like buying tomatoes from your local farmer's market.
You can eat them like an apple and they are so delicious.
This collection is filled with our favorite tomato recipes on the blog to get you ready and excited for these upcoming seasons and the produce that comes along with them.
Tomatoes are so juicy and diverse, they make for an awesome ingredient for just about any type of savory recipe.
If you make any of these tomato recipes, please let us know in the comments below, thank you for reading and following along!
Tomato Recipes Collection- While it is still cold outside, let's start looking forward to the spring and summertime! The best part about these seasons for me is the tomatoes. There is nothing like buying tomatoes from your local farmer's market to eat raw or to delicious recipes with.
Homemade Garden Fresh Salsa has only 8 simple ingredients or less and takes only minutes to make in the food processor! (gluten-free, vegan)
This Hamburger Vegetable Soup is hearty and flavorful and warms you from head to toe. And with so many veggie combinations available, it’s totally customizeable to your tastes!
This Avocado Garden Salad Recipe is the perfect Spring or Summer salad or bringing to a BBQ, family dinner, holidays or any gathering. Filled with fresh garden flavors and creamy avocado, top it with your favorite dressing! (vegan)
This Tomato Basil Mozzarella Salad is fragrant and full of garden-fresh flavors. The dressing is a simple extra virgin olive oil and balsamic vinaigrette. (gluten-free)
This Franks and Peppers Stew Recipe is a family recipe that offers a new way to have classic American Beef Franks. This garden vegetable stew has all the flavors of Summer produce, it’s hearty and satisfying and serves a crowd. Make it for your next BBQ, potluck or family gathering.
This Tomato Basil Mozzarella Puff Pastry Tart recipe is an easy, Summer-y and savory meal to make. No pizza dough making required! (Serves 1-2 people)
This Burrata Charcuterie Board comes together with Burrata (young Mozzarella) and Charcuterie meats, like hot Capocollo, Milano Salami, Prosciutto, Pancetta and Calabrese. It also features hummus, seasonal fruit, basil and fresh vegetables like baby carrots, celery and cherry tomatoes for dipping. This appetizer board recipe is easy to put together for entertaining and pairs well with Dreaming Tree Crush, Sauvignon Blanc and Chardonnay wines.
This easy 7 Layer Dip recipe is savory, meaty, and baked to cheesy perfection. This recipe uses RO*TEL® Original Diced Tomatoes and Green Chilies, RO*TEL® Mild Diced Tomatoes and Green Chilies and Wolf Chili from Walmart. It feeds a crowd in a 9 x 13 inch dish making it perfect for any gathering; you will find guests clamoring for more!
Tomato Basil Mozzarella Black Bean Burger Bites are a savory & delicious recipe perfect for the tailgating season. They are so easy to make with MorningStar Farms® Spicy Black Bean Burgers! (vegetarian)
Air Fryer “Sun-Dried” Tomatoes are so easy to make in your Air Fryer! These tart, sweet, slightly acidic and flavorful dried tomatoes are delicious to snack on, in salads, sauces, pizzas, pastas – you name it! Add instant flavor with these delicious tomatoes that are also very good for you!
This Instant Pot Sweet Potato Chicken Chili is the perfect bowl of winter comfort food. This recipe can be made quick and easy in your instant pot. Make this warm and savory chili in advance to have for the week ahead. It has a sweet taste, coming from the sweet potatoes and comforting from the chicken. They are paired together perfectly to satisfy your tongue! Add any additional topping of your choice to top it off. I personally pair my chili with a topping of cheddar cheese, avocado, plain Greek yogurt, and fresh herbs.
This Slow Cooker Pork Corn Stew is a great way to use Summer corn and green peppers. This savory slow cooker recipe can be served topped with cheese, sour cream or Greek yogurt and crusty bread. A great way to use up leftover pork roast!
This Rustic BLT Sandwich is an ode to the the classic BLT with a rustic twist. It has homemade, no-knead bread, heirloom tomatoes, savory Applewood smoked bacon, crisp Iceberg lettuce and basil mayonnaise. This Rustic BLT Sandwich with its emphasis on whole ingredients and delicious flavor is inspired by DISH from Rachael Ray™ Nutrish®.
This Vegetarian Lasagna is packed with vegetables including sauteed baby spinach and Crimini (Baby Bella) mushrooms, grated zucchini and topped with Italian parsley. It also has ricotta and mozzarella cheese with oregano which adds to it’s delicious flavor. Feed a crowd and feed your family with this hearty dish!
Enjoy Odawalla fruit smoothies with a savory snack for TV night! This Sun-Dried Tomato Ham and Cheese Ring is perfect for an appetizer, snacking or for bringing to a gathering. Melt-y Swiss and cheddar cheese, ham and sun-dried tomatoes make this savory snack packed with flavor and satisfaction. Check out the Sweepstakes information below!
This Caprese Pizza is topped with ripe tomatoes, fresh basil, sliced mozzarella and drizzled with an olive oil-balsamic dressing. Make this homemade pizza for a bistro dinner at home! (makes 2 individual pizzas or 1 large pizza)
Pan-Fried Tomatoes are a tasty side dish to go with dinner, you can have them over a salad or with crackers and cheese for an appetizer.
Gluten Free Fried Tomatoes are a delicious Summer appetizer or vegetarian side dish – juicy, ripe, red tomatoes with a gluten free flour, egg, milk and corn flour coating, fried in Canola oil, make for a crispy outer texture, sprinkle with fresh basil!
Chipotle Turkey Chili is savory, flavorful and so perfectly warming on a cold, Winter day. You can use up leftover turkey meat or substitute the same amount lean ground turkey. This recipe uses flavorful and smokey, TABASCO® Chipotle Pepper Sauce.
These Grilled Cheese Tomato Bites topped with blistered sweet grape tomatoes and fresh basil leaves. This afternoon snack recipe is a great twist on a classic grilled cheese sandwich you can’t resist.
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