Estimated reading time: 7 minutes
3-Ingredient Peanut Butter Cookies are easy to make with peanut butter, an egg, and sugar. They are flour-free and make the most delicious, classic, chewy peanut butter cookies. Enjoy them as is or drizzled with chocolate.
Table of contents
3-Ingredient Peanut Butter Cookies
Hi Everyone, all you need to make these amazing 3-Ingredient Peanut Butter Cookies are: Peanut butter, 1 large egg, and 1 cup of sugar – that’s it!
You can swap the peanut butter for any other nut butter too depending on what you have available and your preferences.
These delicious cookies can be eaten any time of the year; they are great for the holidays, cookie sales & cookie swaps as well as making for a quick snack or dessert!
Recipe Process Photos for 3-Ingredient Peanut Butter Cookies
Gluten-Free
This recipe doesn’t have any flour in it, to make sure this is completely gluten-free, just check the label on the type of peanut butter you use.
RECENT: Sriracha Mayonnaise
How Many Cookies Does this 3-Ingredient Peanut Butter Cookies Make?
If you use a small cookie scoop (2 teaspoons each amount), you can make a total of 32 cookies (on 2 silicone mat-lined (or use parchment paper) rimmed baking sheets).
Alternately, if you don’t have a cookie scoop or don’t want to use one, you can just use 2 teaspoons and for small cookie dough balls to form the cookies.
Use a fork to make a criss-cross on top of the dough balls before baking.
3-Ingredient Peanut Butter Cookies is a Pandemic Recipe
At the time of my writing this, it is during the Covid-19 pandemic, I love this recipe as a good pandemic recipe because it uses pantry staples like peanut butter and granulated white sugar and only 1 egg. It doesn’t require any flour as well and has only a few ingredients and it makes a classic peanut butter cookie recipe!
What are these 3-Ingredient Peanut Butter Cookies like?
These 3-Ingredient Peanut Butter Cookies are Chewy, delicious, sweet, a touch of savory, and great with chocolate.
Web Story
If you like this 3-Ingredient Peanut Butter Cookies recipe, please give it a rating in the recipe card below and let us know in the comments.
Thank you for reading and following along!
Latest Posts
- Bolzano Apple Cake
- Freezer Meal Prep
- Ted Lasso Biscuit Recipe
- Stuffed Dates Recipes
- Burnt Basque Cheesecake
(This post was originally published on 5/9/2020 and updated and republished on 10/27/2021)
3-Ingredient Peanut Butter Cookies
3-Ingredient Peanut Butter Cookies are easy to make with peanut butter, an egg, and sugar. They are flour-free and make the most delicious, classic, chewy peanut butter cookies. Enjoy them as is or drizzled with chocolate.
Ingredients
Instructions
- Preheat oven to 350 degrees F.
- In a large mixing bowl, using a handheld electric mixer, add the peanut butter, sugar and egg, mix until combined.
- Using 2 small spoons or a small cookie scoop, scoop dough balls onto a silicone baking mat (or parchment paper) lined rimmed baking sheet. Using a fork, make a criss-cross design on the top to slightly flatten the cookies before baking.
- Bake for 6-8 minutes in your preheated oven or until edges are crispy and golden brown. When they are done, allow them to cool for 5 minutes on the baking sheet and then transfer to a wire cooling rack. Enjoy!
Notes
- Storage: Store in an air-tight container, eat up within 3 days.
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. #CommissionsEarned #ad
-
KitchenAid KHM512ER 5-Speed Ultra Power Hand Mixer, Empire Red
-
If You Care FSC Certified Parchment Baking Paper, 70 sq ft (Pack of 2)
-
Ultra Cuisine 100% Stainless Steel Wire Cooling Rack for Baking fits Half Sheet Pans Cool Cookies, Cakes, Breads - Oven Safe for Cooking, Roasting, Grilling - Heavy Duty Commercial Quality
-
AmazonBasics Stainless Steel Kitchen Dinner Forks with Pearled Edge, Set of 12
-
Pyrex Grab Glass Bakeware and Food Storage Set, 8-Piece, Clear
-
Pyrex Smart Essentials 8-Piece Mixing Bowl Set
-
Stainless Steel Mixing Bowls by Finedine (Set of 6) Polished Mirror Finish Nesting Bowl, ¾ - 1.5-3 - 4-5 - 8 Quart - Cooking Supplies
-
Homestia Gold Measuring Cups and Spoons Set Stainless Steel 8 PIECE for Dry and Liquid Ingredients Engraved Measurement Heavy Duty Baking & Cooking Utensils
-
OXO Good Grips Small Cookie Scoop
-
OXO Good Grips Cookie Scoop, Medium, Stainless Steel
-
OXO 1044082 Large Cookie Scoop, 3 TSP, Stainless Steel Multicolor
-
OXO 1044082 Large Cookie Scoop, 3 TSP, Stainless Steel Multicolor
-
Silpat AE420295-07 Premium Non-Stick Silicone Baking Mat, Half Sheet Size, 11-5/8-Inch x 16-1/2-Inch (2 pack)
-
AmazonBasics Silicone Baking Mat Sheet, Set of 2
-
Nordic Ware Natural Aluminum Commercial Baker's Half Sheet (2 Pack), Silver
Nutrition Information:
Yield: 17 Serving Size: 1Amount Per Serving: Calories: 141Total Fat: 8gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 11mgSodium: 77mgCarbohydrates: 16gFiber: 1gSugar: 13gProtein: 4g
Please note that the Calculated Nutrition is an estimate at best.
- Bolzano Apple Cake - September 26, 2023
- Freezer Meal Prep - September 25, 2023
- Ted Lasso Biscuit Recipe - September 25, 2023
Leave a Reply