Omnivore loving vegan, gluten-free & beverage recipes
Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community. Continue Reading
Spring and Easter Recipes Collection – We have gathered a list of Spring and Easter-themed recipes on Life’s Little Sweets, including cupcakes, candy, snacks, and more!
These Fresh Spring Rolls have vermicelli, cooked shrimp, carrots, cucumber, basil, mint, & cilantro all wrapped up in a rice wrapper. They are delicious when dipped in our easy peanut sauce recipe, plum sauce, or your favorite dipping sauce.
Whether you’re looking for warm soup recipes for the change of seasons, or comfort food to keep you company during the refreshing days of spring, you’ll find plenty of food inspiration here!
Nettle Pesto has foraged, wild, stinging nettles (Urtica dioica), fresh garlic, extra virgin olive oil, Parmesan cheese (or substitute vegan Parmesan cheese, if vegan), Kosher salt, and fresh ground black pepper. It's vibrant, vegetal, and loaded with vitamins and minerals. Try this Nettle Pesto on your favorite pasta, on toast and it's a great sauce to go with chicken, fish, meat, or vegetables.
This post may contain affiliate links. Please read my disclosure policy
Cosori provided the Original 8-Cup Pour Over Coffee Maker and the Original Gooseneck Kettle for this post; all opinions are 100% my own.
Estimated reading time: 5 minutes
Vanilla Iced Coffee is a cold, sweet, creamy, vanilla-infused coffee drink, perfect for warm weather!
Hi Everyone, I usually don't add sugar to my coffee drinks every day but every once in a while, I like to have a sweet coffee drink, especially as the weather temps get warmer.
A drink like this, yummy, Vanilla Iced Coffee, is great in the morning or as an afternoon pick-me-up.
This recipe includes a recipe for Vanilla Coffee Creamer, so you will probably have extra for the week to use.
I use my Homemade Vanilla extract, which I link to below:
You can use milk, half and half, or evaporated milk (which I used in the photos) or you can make it dairy-free/vegan by using any favorite non-dairy, plant-based milk, like, soy, oat, cashew, almond, rice, etc. milk (the color might be lighter and the flavor would be different depending on what you use).
I did the Pour Over Coffee method for brewing this coffee in this Vanilla Iced Coffee recipe but you can brew the coffee really however you prefer, like Cold Brew (related: Cold Brew Iced Coffee), automatic drip, etc.
I linked (Amazon affiliate links) to the exact Cosori pour-over coffee canter and the Cosori Gooseneck kettle in the recipe card at the end of the post.
If you try this Vanilla Iced Coffee recipe and like it, please give it a rating in the recipe card below and let us know in the comments at the end of the post.
Thank you for reading and following along!
Vanilla Iced Coffee is a cold, sweet, creamy, vanilla-infused coffee drink, perfect for warm weather!
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. #CommissionsEarned #ad
Please note that the Calculated Nutrition is an estimate at best.
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