It’s time for some cranberry, pumpkin, apples, and everything spiced! Sweater season is here which means we’re hungrier than ever. Want to know what food to cook this Fall? Keep on reading!

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Life’s Little Sweets celebrates seasonal cooking and local food pathways. Find inspiration from farms, CSAs, and home gardens with recipes that highlight fresh ingredients, community, and the joy of cooking through the seasons. Continue Reading

It’s time for some cranberry, pumpkin, apples, and everything spiced! Sweater season is here which means we’re hungrier than ever. Want to know what food to cook this Fall? Keep on reading!

October means fall is upon us. This might be the season that you’re craving for some warm pies, pumpkin bread, and cold drinks — like wine for example. Or simply just some coffee or tea for those who don’t want to go in the alcoholic route.

Are you looking for some refreshing drink to beat out the hot summer heat or do you just want to try a few new dishes on the grill for July?

Here are 10 4th of July Recipes! We got you covered from savory family style main dishes, sides to sweet dessert options. *This post was originally published on 7/2/2018 and updated 6/23/2019 Hello Everyone! Independence Day, better known as 4th of July is upon us, so what are you making for this classic American holiday?...





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10 Most Popular Recipes of 2020 - We share our top recipes of the year from the blog!
Estimated reading time: 2 minutes

Hi Everyone, it's that time of year, the end of December where we wrap up the year with the top recipes, the most popular recipes of the year/the last 365 days.
These recipes may or may not have been published within the last year.
It was neat to see what recipes made the list.
The list ends with the most popular recipe (#10).
I realize I don't think I did a "Most Popular Recipes of 2019" post!
You can check out previous year-end recipe/post roundups:

Check out our most popular recipes on the blog in the year 2020!

This Blue Butterfly Pea Flower Tea Recipe can be enjoyed either hot or cold and tastes delicious with lemon or lime which changes the color from an indigo blue to a purple-pink! You can also add wildflower honey to sweeten this delicious and refreshing tea drink. #ad

Making Instant Pot Lentils is so easy in our favorite pressure cooker, the Instant Pot. You can use these lentils to top salads, in wraps, or as a side with dinner. So easy, healthy, and delicious! (vegan option, gluten-free)

Oatmeal Raisin Cranberry Cookies: Cookies are wonderful because, much like cupcakes, they are individual – without any fussiness. These Oatmeal Raisin Cranberry Cookies are wholesome cookies and though they have two kinds of sugar, they also have oatmeal, raisins, and cranberries which are good for you.

This Sand Tart Cookie Recipe is our family recipe perfect for the Christmas & Holiday season making a big batch of cookies. These cookies are easy to customize to your tastes with various toppings and make a fun activity for everyone involved

Oven-Baked Bacon is a savory, crispy, and easy way to make a large amount of bacon right in your oven. This way of making bacon frees up your stovetop and is great for making a big breakfast, brunch, or if you need a large amount for a recipe. (paleo, gluten-free, keto)

Stove Top Grilled Eggplant is savory and easy to make with a stovetop grill pan. This is a simple, minimally seasoned way to make eggplant for dinner, lunch, or any meal. (vegan, gluten-free)

This Easy Breakfast Mug Cake is made with Kodiak Cakes Energy Packed Flapjack and Waffle Mix and topped with raspberries, blackberries, strawberries, and blueberries. This is an easy, tasty, and satisfying breakfast hack.

This Tomato Basil Mozzarella Puff Pastry Tart recipe is an easy, Summer-y, and savory meal to make. No pizza dough making required! (Serves 1-2 people)

Sweetened Condensed Milk Coffee is a simple way to enjoy your morning coffee. Basic black coffee lightened up and sweetened with sweetened condensed milk from a can. Great hot or iced!

Freshly baked bread is a far superior experience compared to commercially produced bread with all those additives and preservatives. This recipe requires only 5 ingredients (flour, oats, yeast, salt, and water – how pure is that?), a little handling of the dough and with minimal effort, the result is fresh bread – you baked yourself!
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