This Cocoa Almonds recipe is a naturally sweet recipe, sweetened with 100% pure maple syrup. This low-sugar, healthy snack satisfies a chocolate craving without guilt! vegan, gluten-free, low sugar

Candied Pecans are a spiced, salty-sweet snack perfect for an edible gift! They are easy to make and easily customizable to your tastes. My version has halved pecans, cinnamon, regular and brown sugar, maple syrup, pure vanilla extract, a little bit of ground nutmeg, and Harissa seasoning.

This Homemade Marshmallows Recipe is vanilla-infused, light, fluffy, sweet and so delicious. They go great in s’mores, hot chocolate, or just on their own as a sweet treat.

These Bakery Style Chocolate Chip Cookies are rich and flavorful. You can make them chewy and soft in the center or cook them longer and make them crispy.

This Brown Butter Chocolate Chip Cookie Bars recipe is flavorful, rich, and dense. It has nutty, brown butter, and brown sugar and is baked in an 11×15-inch jelly roll pan. You can add nuts, optionally, and sprinkle the tops with a little sea salt for a sweet-salty treat! Only 8 ingredients, plus 1 optional, vegetarian, and gluten-free option.

This Chocolate Rice Krispie Treats recipe has butter, crisp puffed rice cereal, cocoa powder, semi-sweet chocolate, and marshmallows. (makes 9-12 pieces)

This Chocolate Eggnog Fudge is so smooth, chocolate-y and the perfect indulgence to enjoy yourself or give as a gift to someone special. It’s infused with eggnog making it perfect for the Christmas & Holiday season! This recipe uses mini marshmallows making it an easy-to-make, quick fudge recipe.

Cookies are wonderful because, much like cupcakes, they are individual - without any fussiness. These Oatmeal Raisin Cranberry Cookies are wholesome cookies and though they have two kinds of sugar, they also have oatmeal, raisins, and cranberries which are good for you.

Peanut Butter Blossoms are classic cookies, they are peanut butter cookies topped with chocolate Hershey’s kisses. (makes about 54 cookies)

Snickerdoodle Cookie Bars have all the great, sweet taste of Perfect Snickerdoodle Cookies in a easy to prepare cookie bar. Topped with cinnamon-sugar mixture, these bars have all the deliciousness of a snickerdoodle cookie.

This Spritz Cookie Recipe is a favorite for Christmas as it uses a cookie press and makes a large batch of cookies. These sugar cookies have a great butter flavor and can be decorated as you like or left plain.

Pinwheel Cookies are perfect for the Christmas holiday season; this family recipe has a dough that can be made ahead and then sliced when ready to make them. They are crisp sugar cookies with alternating vanilla and chocolate dough, and optionally coated in festive sugar sprinkles.

3-Ingredient Peanut Butter Cookies are easy to make with peanut butter, an egg, and sugar. They are flour-free and make the most delicious, classic, chewy peanut butter cookies. Enjoy them as is or drizzled with chocolate.

These Chocolate Chip Cookie Bars are based on the classic, Toll House Chocolate Chip Cookie recipe, they are chewy, moist, buttery with a hint of saltiness. They are easy to make in a 10×15 inch jelly roll pan, making them quicker to make than rolling out individual cookies.

This Blondies recipe is a dense, sweet and delicious dessert recipe that uses regular olive oil (or Canola oil), 5 eggs and topped with optional all natural sprinkles.

Cutout Sugar Cookies are a classic, butter and sugar-based cookie dough recipe that can be used for cutout Holiday cookies, to make a Sugar Cookie Candy House, or as a base for other classic cookie recipes. These cookies are perfect for decorating with Royal Icing! Makes about 5 dozen cookies.

Gingerbread Cutout Cookies are a classic & traditional Christmas holiday cookie to make every year, this recipe also has ground nutmeg and pure vanilla extract to take the flavor over the top! You can bake them to be crisper or chewier, depending on how you like them. These fun cutout cookies are perfect for decorating with classic, sweet & crisp Royal Icing!

These Grandma’s Perfect Jam Thumbprint Cookies are shortbread-style cookies and a family recipe that was popular in the 1950s. We have included many notes on healthier ingredient swaps if you choose while sticking close to the original, classic recipe. These Grandma’s Perfect Jam Thumbprint Cookies are also known as Thimble Cookies, Jam Thumbprints, and Thumbprint Cookies.

Nutella Linzer Cookies (Chocolate Hazelnut Linzer Cookies) is popular to make around the winter holidays and can easily be customized to any occasion and flavor with different jams, jellies, chocolate, nut butter, or curd fillings. It has crisp, Viennese cookie dough (with almond flour/meal) and they can be dusted with confectioner’s sugar or left plain.

Russian Tea Cakes are a classic, simple, cookie recipe made with unsalted butter, all-purpose flour, pure vanilla extract, finely chopped nuts, and confectioner’s sugar. They are a popular cookie for swaps, cookie boxes, Christmas holiday parties, and Easter time. Makes 48 cookies.

This Easy Chocolate Walnut Fudge is buttery and smooth with toasted walnuts throughout. This easy-to-make, melt-in-your-mouth fudge recipe is great for gift-giving and makes plenty to keep some for yourself to satisfy any chocolate craving!

This Easy Red Velvet Fudge is so smooth, chocolate-y and the perfect indulgence to enjoy yourself or give as a gift to someone special. This recipe uses mini marshmallows making it an easy-to-make, quick fudge recipe.