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Life's Little Sweets

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Instant Pot Black Eyed Peas Recipe

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Slow Cooker Crock-Pot Butter Corn lifeslittlesweets.com

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Slow Cooker Crock-Pot Butter Corn

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Life’s Little Sweets celebrates seasonal cooking and local food pathways. Find inspiration from farms, CSAs, and home gardens with recipes that highlight fresh ingredients, community, and the joy of cooking through the seasons. Continue Reading

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Maple Cinnamon Butter

Maple Cinnamon Butter

Maple Cinnamon Butter is a sweet and delicious butter recipe that is perfect for having on muffins, toast, popovers, bread, or just about anything you imagine. It only takes a few minutes and 4 simple ingredients to make this maple-cinnamon scented butter.

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Maple Shortbread Cookies

This recipe infuses the rich, distinct flavor of maple syrup into the classic buttery shortbread, offering a delightful twist on traditional shortbread cookies. Adjust the sweetness by varying the amount of maple syrup to suit your taste preferences.

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DIY No-Sew Fleece Dog Bed Story Poster Image

Best Dog Products

I want to share my favorite dog products. These are dog products that I have experience with and purchased myself, and used.

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Instant Pot Ham Vegetable Soup lifeslittlesweets.com

Fall Soup Recipes

When the weather gets cooler and those leaves start falling, you know it’s time to cozy up with a hot, delicious bowl of soup! We have a list of yummy, nutritious fall/autumn soups that you can make at home.

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    • This Pumpkin Spice Bread yields 2 generous loaves and can be customized with your favorite toppings and Vanilla Coconut Icing! Bring this favorite to your next holiday gathering! Be sure to check out the other #FoodieMamas pumpkin recipes in the post! #pumpkin #bread #pumpkinspice
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    October 22, 2020

    Organic CSA Share Box Week 10

    Organic CSA Share Box Week 10 - Sharing my bi-weekly, CSA share box from Roots to River Farm (Mid-Late October).

    Estimated reading time: 5 minutes

    Organic CSA Share Box Week 10

    Organic CSA Share Box Week 10

    Hi Everyone, it’s time to share about our bi-weekly, local, organic CSA (Community Supported Agriculture) share from Roots to River Farm.

    I hope you have been enjoying this seasonal, local produce series!

    Triple Crème Cheese on Sourdough bread
    Triple Creme Cheese on Sourdough bread made by The Farm Cooking School for Roots to River Farm.

    This week we got some extras like this triple crème cheese, sourdough bread and blueberry jam.

    October produce on the counter with white subway tile in the background

    We have lots of root vegetables in this CSA share box.

    DID YOU SEE MY LAST POST ON OUR LAST SHARE BOX?

    If not, you can catch it here, Organic CSA Share Box Week 9, and our previous weeks:

    1. Organic CSA Box Week 1
    2. Organic CSA Share Box Week 2
    3. Organic CSA Share Box Week 3 
    4. Organic CSA Share Box Week 4
    5. Organic CSA Share Box Week 5
    6. Organic CSA Share Box Week 6
    7. Organic CSA Share Box Week 7
    8. Organic CSA Share Box Week 8

    WHAT WAS IN OUR CSA SHARE BOX THIS WEEK

    Every other week, I pick 5 items to be in my CSA box share, here’s what I picked for this week:

    1. Napa Cabbage (1 head): Thinking about making Cabbage Steaks or Sautéed Cabbage
    2. Radicchio (Red, 1 head): We have made Tri Color Salad in the past, I love it in salads, it's great sautéed too.
    3. Purple Kohlrabi (4 bulbs): We have made Air Fryer Kohlrabi Fries, and I want to make Roasted Kohlrabi, it's also great as a slaw, shredded, sautéed or added to salad. 
    4. Watermelon Radish (1 bunch): We have made Air Fryer Watermelon Radish Chips and we have made Roasted Radishes (with Daikon Radish)
    5. Hakurei Turnip (1 bunch): I want to try these roasted, I think they would make great chips in the air fryer and of course the greens are totally edible too.

    Extras (made by The Farm Cooking School)

    For this CSA share box, I picked out some extras:

    1. Sourdough Bread
    2. Blueberry Spoon Jam
    3. Triple Crème Cheese

    I would love to know what seasonal produce you get in your area from your local farms and what you like to make with it.

    RELATED: THE FARM COOKING SCHOOL AND ROOTS TO RIVER FARM AT GRAVITY HILL

    root vegetables on the counter with sourdough bread and cheese

    What would you make from this produce? Let me know in the comments below at the end of the post.

    sourdough bread with jam and cheese on the counter
    Jam jar on a wood board

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    Thank you for reading and following along!

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    Sara Maniez
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    Sara Maniez
    Owner at Life's Little Sweets
    Life’s Little Sweets is a seasonal cooking and local food blog featuring farm-to-table recipes, CSA inspiration, and creative ways to enjoy what’s fresh and in season.
    Sara Maniez
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    • Instant Pot Black Eyed Peas - January 21, 2026
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    • Slow Cooker Crock-Pot Butter Corn - November 23, 2025

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