It’s time for some cranberry, pumpkin, apples, and everything spiced! Sweater season is here which means we’re hungrier than ever. Want to know what food to cook this Fall? Keep on reading!

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Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community. Continue Reading
It’s time for some cranberry, pumpkin, apples, and everything spiced! Sweater season is here which means we’re hungrier than ever. Want to know what food to cook this Fall? Keep on reading!
October means fall is upon us. This might be the season that you’re craving for some warm pies, pumpkin bread, and cold drinks — like wine for example. Or simply just some coffee or tea for those who don’t want to go in the alcoholic route.
Are you looking for some refreshing drink to beat out the hot summer heat or do you just want to try a few new dishes on the grill for July?
Here are 10 4th of July Recipes! We got you covered from savory family style main dishes, sides to sweet dessert options. *This post was originally published on 7/2/2018 and updated 6/23/2019 Hello Everyone! Independence Day, better known as 4th of July is upon us, so what are you making for this classic American holiday?...
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Breakfast and Brunch Recipes Collection - It's Breakfast and Brunch time! With those brunch-y holidays like Easter, Mother's Day and Father's Day coming up, I have a whole collection of recipes from the blog that would be great to make for and serve at breakfast and brunch. From sweet treats to savory and satisfying recipes, we have you covered!
Hi Everyone, what are you doing for the upcoming holidays?
Are you hosting?
We've been hosting more often at our house making it necessary to have ideas at hand for family/holiday gatherings.
All of the 46+ recipes on the list below are from the blog archive.
As I add more breakfast/brunch-y recipes to the blog, I will update this post 🙂
The recipes in this collection span Fall, Winter, Spring and Summer seasons.
Please let us know if you have or plan to make one of the recipes from the list/blog in the comments below!
Thank you for reading and following along! Happy brunching!
It’s Breakfast and Brunch time! With those brunch-y holidays like Easter, Mother’s Day and Father’s Day coming up, I have a whole collection of recipes from the blog that would be great to make for and serve at breakfast and brunch. From sweet treats to savory and satisfying recipes, we have you covered!
Cornbread Muffins are light and fluffy, great for breakfast, snack or meal prep. You can have these simple, homemade cornbread muffins on their own or topped with butter or jam. (dairy-free option, makes 12 muffins)
Coffee with Whipped Cream (hot and cold) is a sweet and creamy way to enjoy coffee. Your favorite coffee topped with fluffy, homemade vanilla whipped cream!
Maple Cinnamon Butter is a sweet and delicious butter recipe that is perfect for having on muffins, toast, popovers, bread or just about anything you imagine. It only takes a few minutes and 4 simple ingredients to make this maple-cinnamon scented butter.
Oven Baked Bacon is savory, crispy and easy way to make a large amount of bacon right in your oven. This way of making bacon frees up your stove top and is great for making a big breakfast, brunch or if you need a large amount for a recipe. (paleo, gluten-free, keto)
Liege Belgian Waffles are a caramelized, sweet, chewy, indulgent, yeast-risen waffle. They stay crisp and are delicious on their own or with ice cream, whipped cream, berries or any topping you can imagine.
This Avocado Bagel Toast makes the perfect, satisfying and savory breakfast to start the day or mid-day snack. It has mashed, ripe, fresh, avocado, tuxedo sesame seeds, kosher salt, fresh ground peppercorn medley and smoked paprika sprinkled on top.
This Homemade Zucchini Bread Recipe is moist and filled with 1 cup of shredded zucchini. This delicious, quick bread has crunchy Demerara sugar on the top and it makes a great snack (makes 1 loaf).
Cold Brew Iced Coffee is a favorite way to brew coffee during those hot, Summer months. Enjoy this full-bodied, brew iced with milk, cream and optional favorite sweetener. (vegan option)
Having Strawberry Nutella Waffles is a sweet, chocolate-y and fresh way to start the day. Be it a weekday or family brunch, this pleasing combination of fresh strawberries, hazelnut-chocolate Nutella and maple syrup flavors with freshly made waffles is sure to please.
This Chia Pudding is a nice way to start of the day for breakfast or as a delicious snack and it can easily be made to be vegan and gluten free. Customize it with your favorite berries and sweeten with maple syrup. (vegan option, paleo, gluten free, keto friendly)
Sweetened Condensed Milk Coffee is a simple way to enjoy your morning coffee. Basic black coffee, lightened up and sweetened with sweetened condensed milk from a can. Great hot or iced!
This Easy Breakfast Mug Cake is made with Kodiak Cakes Energy Packed Flapjack and Waffle Mix and topped with raspberries, blackberries, strawberries and blueberries. This is an easy, tasty and satisfying breakfast hack.
These Homemade Cinnamon Buns are a classic recipe and they are topped with cream cheese frosting. These gooey cinnamon buns satisfy your sweet craving and they feed a crowd – perfect for holiday or weekend mornings! (makes 12 rolls)
This Chocolate Latte is a decadent and sweet way to start your morning. This is a classic latte made with Café Bustelo® espresso, combined with steamed milk (or half and half) and sweetened with rich dark chocolate and Cocoa Cinnamon Sugar Spice Mixture. #ad
These Pumpkin Spice Baked Donuts are moist, baked, cake donuts and can be topped with a pumpkin spice – sugar mixture and/or a maple glaze. Enjoy them with coffee or tea on a Autumn day! (makes 12-13 donuts)
Maple Honey Roasted Pecan Cream Cheese is creamy, sweet and toasty with roasted pecans. Enjoy this maple and honey infused spread over your morning bagel or toast!
Strawberry Jam Flourless Protein Muffins are guilt-free sweet treats that serves for a healthy breakfast too. These serve amazingly well as pre-workout snacks too.
Baked Apple Cider Donuts are a delicious way to enjoy Fall. Infused with warm cinnamon and sweet apple cider, these classic donuts are also baked, not fried.
There’s no arguing crepes are a popular food. However, people are passionate about their favorite fillings. Here’s a variety of options sure to satisfy.
Homemade Apple Quick Bread is a Fall-inspired recipe with aromatic flavors like cinnamon, nutmeg and fresh-picked apples. Have a delicious slice with your morning coffee or tea.
Cinnamon Sugar Baked Donuts are perfect for breakfast, brunch or dessert all year round. Seasoned with crunchy sugar and warm cinnamon, these soft and comforting treats go great with coffee or tea.
This Dutch Baby Pancake Recipe is an alternative to traditional pancakes; one large pancake baked in the oven produces a fluffy, satisfying pancake for breakfast or brunch! (1-2 servings)
Coffee Whipped Cream is a wonderful, creamy topping over a dessert that goes with it’s coffee flavor, delicious over hot or iced coffee drinks.
This savory and satisfying Sausage Hash Brown Breakfast Casserole Bake has sausage, hash browns, cheese and eggs. It’s perfect for any breakfast or brunch gathering! (12 slices).
Banana Caramel French Toast Breakfast Bake is great one-pan dish for any breakfast or brunch gathering. It’s a classic French toast bake with bananas as a twist and has sweet caramel flavor infused throughout. (dairy-free option) #ad (2017)
Glazed Cereal Baked Cake Donuts are a fun & delicious way to have your breakfast cereal! These fresh-baked cake donuts are dipped in vanilla glaze and sprinkled with cereal. (makes 12 donuts) (2017)
This Orange Cranberry Crumb Cake recipe is perfect for your Holiday or New Year’s brunch! It is a dense, orange-flavored cake with a thick, top layer of crumb with tart, fresh cranberries and toasty, slivered almonds baked in. The orange-flavored cake gets it’s delicious orange flavor from Minute Maid Orange Juice. (2016)
Walnut Cranberry Raisin Pull Apart Bread, also called “monkey bread,” has toasty walnuts, tart cranberries & sweet raisins and white chocolate to make a delicious breakfast or dessert to feed a crowd! (w/ dairy-free option) #ad (2016)
Baked French Toast Casserole is made with 2 crusty French baguette loaves, and has all the delicious flavor and spices of French toast just in casserole form to feed a crowd! Assemble this the night before and toss it in the oven in the morning! (2016)
These delicious, Simple Homemade Cinnamon Rolls have 8 ingredients or less and are an easy recipe to approach making cinnamon rolls if you’ve never made them before. They are aromatic and also have vegan ingredient options too! (2016)
This Broiled White Nectarines with Vanilla Whipped Cream recipe is the perfect Summer dessert with sweet, fresh, ripe white nectarines. It takes less than 20 minutes to come together! Be sure to check out all 7 #FoodieMamas Nectarine recipes below! (2016)
Vanilla whipped cream, also called vanilla Chantilly cream, is the perfect topping to a dessert, ice cream or even a coffee drink.
This Pumpkin Spice Bread yields 2 generous loaves and can be customized with your favorite toppings and Vanilla Coconut Icing! Bring this favorite to your next holiday gathering! Be sure to check out the other #FoodieMamas pumpkin recipes below! (2015)
This Homemade, No-Knead Flaxseed Bread has the healthy addition of ground flaxseed – 1 bowl, 5 ingredients and no kneading required! (2015)
Macerated Triple Berry Topping is naturally sweet, does not require heat to make, unless you want to serve it warm, which is oh-so-nice! It has a caramel flavor in the syrup because of the naturally sweet coconut sugar, along with organic maple syrup or honey. A teaspoon of Disaronno liquor completes this topping’s multi-layered flavor. You can enjoy this topping over ice cream, meringue cookies, cake, brownies – just to name a few options – any dessert is sure to be this topping’s perfect partner!
Easy Banana Bread is a traditional banana bread recipe and perfect for breakfast, snack or dessert. Check out my review of the Nesting Stoneware Mixing Bowls that I used to make this banana bread from Uncommon Goods below!
This Homemade Autumn Harvest Fruit and Nut Granola has cinnamon and warm vanilla, crunchy pumpkin seeds, tart cranberries and is naturally sweetened with maple syrup & honey. It has the option to leave out the oil or butter and a flaxseed “egg” adding to its health benefits. Check out my tips for customizing this Homemade Autumn Harvest Fruit and Nut Granola for your tastes and preferences below!
What’s a holiday meal or cookout without Deviled Eggs? This classic recipe is creamy and garlicky and made with just six ingredients.
This Watermelon Lime Mint Salad recipe is light, hydrating, refreshing and the perfect fruit salad for the Spring and Summer months. With zesty lime and refreshing mint, this cooling salad is sure to please on those hot days. (2017)
Fresh Figs with Agave Syrup are a light and sweet way to enjoy fresh figs for this upcoming fig season. Substitute agave for honey and/or add feta or Gorgonzola cheese crumbles if you wish! (only 2 required ingredients!)
Soft Strawberry Scones (V): When I think of the word “scone”, I think of a crumbly, dry, stale, bread-like baked good sparsely dotted with shriveled inedible raisins. These strawberry soft scones are exactly opposite of that; they are soft and moist. They are as satisfying as any scone baked with butter, regular sugar or milk/cream. They have FRESH strawberries in them and only a tablespoon of coconut sugar. They are completely dairy-free, using coconut oil instead of butter and unsweetened coconut milk instead of cream or milk. I like these drizzled with a generous amount of Coconut Caramel Sauce. (2015)
Vegan Banana Bread: This simple, moist and delicious Vegan Banana Bread is adaptable to accommodate either traditional or vegan baking lifestyles. (2015)
No-Knead Oatmeal Bread: Fresh baked bread is a far superior experience compared to commercially produced bread with all those additives and preservatives. This recipe requires only 5 ingredients (flour, oats, yeast, salt and water – how pure is that?), a little handling of the dough and with minimal effort, the result is fresh bread – you baked yourself! (2015)
Strawberry Buttermilk Pancakes: These buttermilk pancakes are thick, fluffy, moist, cake-like pancakes. They work well with fresh strawberries in the batter, on top only or both. Dulce de Leche is another flavor component in this assemblage that provides a smooth, caramel punch of sweet and it compliments the Greek yogurt well. (2015)
Oatmeal Cherry Quick Bread: I wanted the quick bread to have healthy ingredients like organic whole oats (iron and fiber), ground flaxseed (fiber, Omega-3s), coconut oil (kills hunger, multiple health benefits) and the fresh cherries (fiber, wards off cancer, inflammation reduction, low glycemic index) that I keep bumping into at the grocery store lately. (2015)
Spring and Easter Recipes Collection – We have gathered a list of Spring and Easter-themed recipes on Life’s Little Sweets, including cupcakes, candy, snacks and more!
8 Perfect Easter Recipes – Easter is upon us, here are some fantastic & festive ideas to get your creativity flowing for this awesome Spring holiday. From Candy to Desserts to savory food, there’s a little bit of everything to make Easter delicious! P.S. – There’s a BONUS recipe too!
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